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581 to 590 of 2021 for Cooked Green String Beans (Fat Not Added in Cooking)
Cooked Peas and Carrots (Fat Added in Cooking)
Per 1 cup - Calories: 109kcal | Fat: 4.36g | Carbs: 16.22g | Protein: 4.93g
Other sizes:
100 g - 66kcal
, 1 serving - 54kcal
, 1 oz - 19kcal
, more...
Nutrition Facts - Similar
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Cooked Peas and Carrots (from Frozen, Fat Added in Cooking)
Per 1 cup - Calories: 109kcal | Fat: 4.36g | Carbs: 16.22g | Protein: 4.93g
Other sizes:
1 serving - 54kcal
, 100 g - 66kcal
, 1 oz - 19kcal
, more...
Nutrition Facts - Similar
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Cooked Pumpkin (from Fresh, Fat Added in Cooking)
Per 1 cup - Calories: 83kcal | Fat: 3.85g | Carbs: 12.08g | Protein: 1.78g
Other sizes:
100 g - 33kcal
, 1 serving - 41kcal
, 1 oz - 9kcal
, more...
Nutrition Facts - Similar
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Low Sodium Peas and Carrots (Fat Not Added in Cooking, Canned)
Per 1 cup - Calories: 61kcal | Fat: 0.43g | Carbs: 13.57g | Protein: 3.47g
Other sizes:
100 g - 38kcal
, 1 serving - 30kcal
, 1 oz - 11kcal
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Nutrition Facts - Similar
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned)
Per 1 cup - Calories: 125kcal | Fat: 4.58g | Carbs: 16.83g | Protein: 4.69g
Other sizes:
100 g - 67kcal
, 1 oz, canned, yields - 13kcal
, more...
Nutrition Facts - Similar
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Baked Winter Type Squash (No Sugar Added in Cooking, Fat Added in Cooking)
Per 100 g - Calories: 52kcal | Fat: 2.10g | Carbs: 8.66g | Protein: 0.87g
Other sizes:
1 cup cubed, all varieties - 109kcal
, 1/2 acorn squash - 84kcal
, 1 oz, raw, yields - 7kcal
, more...
Nutrition Facts - Similar
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Whole Wheat Macaroni (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 213kcal | Fat: 5.29g | Carbs: 37.08g | Protein: 7.45g
Other sizes:
100 g - 147kcal
, 1 serving - 213kcal
, 1 cup, dry, yields - 541kcal
, more...
Nutrition Facts - Similar
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Cream of Rice (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 189kcal | Fat: 7.47g | Carbs: 27.39g | Protein: 2.17g
Other sizes:
100 g - 76kcal
, 1 oz, dry, yields - 157kcal
, 1 cup, dry, yields - 961kcal
, more...
Nutrition Facts - Similar
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Converted White Rice (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 241kcal | Fat: 4.24g | Carbs: 44.35g | Protein: 4.96g
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Nutrition Facts - Similar
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Boiled Potato (Fat Added in Cooking)
Per 1 cup - Calories: 167kcal | Fat: 3.85g | Carbs: 31.36g | Protein: 2.91g
Other sizes:
100 g - 104kcal
, 1 oz, raw, yields - 28kcal
, 1 medium - 213kcal
, more...
Nutrition Facts - Similar
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