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541 to 550 of 1000 for Ruby Tuesday Loaded Potato Skins
Turkey Light Meat and Skin (Young Tom, Cooked, Roasted)
Per 1 unit - Calories: 260kcal | Fat: 10.47g | Carbs: 0.00g | Protein: 38.73g
Other sizes:
1 oz - 54kcal
, 1/2 turkey, bone removed - 2991kcal
, 1 lb - 866kcal
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Young Tom, Cooked, Roasted)
Per 1 unit - Calories: 222kcal | Fat: 11.18g | Carbs: 0.00g | Protein: 28.41g
Other sizes:
1 oz - 61kcal
, 100 g - 216kcal
, 1/2 turkey, bone removed - 2557kcal
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Nutrition Facts - Similar
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Turkey Back Meat and Skin (Young Tom, Cooked, Roasted)
Per 1/2 back, bone removed - Calories: 904kcal | Fat: 51.87g | Carbs: 0.00g | Protein: 101.84g
Other sizes:
1 unit - 79kcal
, 1 oz - 67kcal
, 1 lb - 1080kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Young Tom, Cooked, Roasted)
Per 100 g - Calories: 189kcal | Fat: 7.39g | Carbs: 0.00g | Protein: 28.61g
Other sizes:
1 oz - 54kcal
, 1 unit - 217kcal
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Nutrition Facts - Similar
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Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Per 1 thigh, bone removed - Calories: 493kcal | Fat: 26.82g | Carbs: 0.00g | Protein: 59.03g
Other sizes:
1 oz - 45kcal
, 100 g - 157kcal
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Nutrition Facts - Similar
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Apricots (Solids and Liquids with Skin, Water Pack, Canned)
Per 1 cup of halves - Calories: 66kcal | Fat: 0.39g | Carbs: 15.53g | Protein: 1.73g
Other sizes:
100 g - 27kcal
, 1 apricot half with liquid - 10kcal
, 1 oz - 8kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers)
Per 1 chicken - Calories: 2228kcal | Fat: 155.12g | Carbs: 1.36g | Protein: 191.73g
Other sizes:
1 oz - 60kcal
, 1 lb - 966kcal
, 100 g - 213kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 63kcal | Fat: 3.08g | Carbs: 0.00g | Protein: 8.23g
Other sizes:
100 g - 222kcal
, 1/2 chicken, bone removed - 293kcal
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 72kcal | Fat: 4.47g | Carbs: 0.00g | Protein: 7.36g
Other sizes:
100 g - 253kcal
, 1 unit - 256kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1/2 back, bone removed - Calories: 159kcal | Fat: 11.11g | Carbs: 0.00g | Protein: 13.75g
Other sizes:
100 g - 300kcal
, 1 oz - 85kcal
, 1 unit - 96kcal
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Nutrition Facts - Similar
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