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541 to 550 of 2047 for Cooked Vegetables
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 302kcal | Fat: 10.53g | Carbs: 16.10g | Protein: 34.47g
Other sizes:
100 g - 120kcal
, 1 serving - 227kcal
, 1 oz - 34kcal
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Nutrition Facts - Similar
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Yellowtail (Fish) (Mixed Species, Cooked, Dry Heat)
Per 1/2 fillet - Calories: 273kcal | Fat: 9.81g | Carbs: 0.00g | Protein: 43.32g
Other sizes:
100 g - 187kcal
, 3 oz - 159kcal
, 1 lb - 848kcal
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Nutrition Facts - Similar
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Shellfish Mixture and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 164kcal | Fat: 9.10g | Carbs: 10.58g | Protein: 10.04g
Other sizes:
1 serving - 164kcal
, 100 g - 101kcal
, 1 oz - 29kcal
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Nutrition Facts - Similar
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Orange Roughy (Fish) (Cooked, Dry Heat)
Per 100 g - Calories: 105kcal | Fat: 0.90g | Carbs: 0.00g | Protein: 22.64g
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Nutrition Facts - Similar
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Fish and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 193kcal | Fat: 5.33g | Carbs: 8.00g | Protein: 27.64g
Other sizes:
100 g - 86kcal
, 1 serving - 193kcal
, 1 oz - 24kcal
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Nutrition Facts - Similar
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Egg Noodles (with Added Salt, Cooked)
Per 1 cup - Calories: 221kcal | Fat: 3.31g | Carbs: 40.26g | Protein: 7.26g
Other sizes:
100 g - 138kcal
, 1 oz - 39kcal
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Nutrition Facts - Similar
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Beef, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 214kcal | Fat: 3.44g | Carbs: 28.04g | Protein: 16.91g
Other sizes:
100 g - 86kcal
, 1 serving - 214kcal
, 1 oz - 24kcal
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Nutrition Facts - Similar
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Ham or Pork, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 411kcal | Fat: 19.87g | Carbs: 27.34g | Protein: 30.10g
Other sizes:
100 g - 165kcal
, 1 serving - 411kcal
, 1 oz - 47kcal
, more...
Nutrition Facts - Similar
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Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 247kcal | Fat: 5.72g | Carbs: 33.24g | Protein: 15.37g
Other sizes:
1 serving - 247kcal
, 100 g - 98kcal
, 1 oz - 28kcal
, more...
Nutrition Facts - Similar
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White Rice (Long-Grain, with Salt, Cooked)
Per 100 g - Calories: 130kcal | Fat: 0.28g | Carbs: 28.17g | Protein: 2.69g
Other sizes:
1 cup - 205kcal
, 1 oz - 37kcal
, more...
Nutrition Facts - Similar
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