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531 to 540 of 2001 for Beef Meatballs
Beef and Rice with Gravy (Mixture)
Beef Outside Round (Steak, Trimmed to 0" Fat)
Beef and Rice with Cream Sauce (Mixture)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Choice Grade)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade)
Beef, Potatoes and Vegetables Soup (Mixture)
Beef Bologna (Low Fat)
Beef, Noodles and Vegetables Soup (Mixture)
Beef Frankfurter (Low Fat)
Stuffed Cabbage Rolls with Beef and Rice
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