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51 to 60 of 1000 for Turkey Leg Meat and Skin (Young Hen)
Turkey Leg Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 leg, bone removed - Calories: 416kcal | Fat: 13.25g | Carbs: 0.00g | Protein: 69.80g
Other sizes:
100 g - 170kcal
, 1 oz - 48kcal
, 1 unit - 119kcal
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Nutrition Facts - Similar
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Turkey Leg Meat (Fryer-Roasters)
Per 1 unit - Calories: 100kcal | Fat: 2.20g | Carbs: 0.00g | Protein: 18.93g
Other sizes:
100 g - 108kcal
, 1 leg, bone and skin removed - 355kcal
, 1 oz - 31kcal
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Nutrition Facts - Similar
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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Per 100 g - Calories: 217kcal | Fat: 11.40g | Carbs: 0.00g | Protein: 26.75g
Other sizes:
1 leg, bone removed - 200kcal
, 3 oz - 184kcal
, 1 lb - 984kcal
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Nutrition Facts - Similar
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Turkey Skin (Young Tom, Cooked, Roasted)
Per 1 oz - Calories: 120kcal | Fat: 10.56g | Carbs: 0.00g | Protein: 5.71g
Other sizes:
1 unit - 135kcal
, 1/2 turkey, skin only - 1578kcal
, 1 lb - 1914kcal
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Nutrition Facts - Similar
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Light Turkey Meat (Skin Not Eaten)
Per 100 g - Calories: 156kcal | Fat: 3.21g | Carbs: 0g | Protein: 29.78g
Other sizes:
1 oz of boneless, cooked, skinless - 44kcal
, 1 cup of cooked, diced - 211kcal
, 1 oz of boneless, cooked - 39kcal
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Nutrition Facts - Similar
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Roasted Light Turkey Meat (Skin Eaten)
Per 1 thin slice - Calories: 27kcal | Fat: 1.16g | Carbs: 0g | Protein: 3.98g
Other sizes:
100 g - 196kcal
, 1 oz of boneless - 56kcal
, 1 medium slice - 55kcal
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Nutrition Facts - Similar
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Roasted Dark Turkey Meat (Skin Eaten)
Per 1 cup of diced - Calories: 297kcal | Fat: 15.51g | Carbs: 0g | Protein: 36.96g
Other sizes:
1 oz of boneless - 62kcal
, 1 oz of boneless (yield after cooking) - 44kcal
, 100 g - 220kcal
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Nutrition Facts - Similar
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Chicken Leg (Skin Eaten)
Per 1 small - Calories: 212kcal | Fat: 12.28g | Carbs: 0g | Protein: 23.68g
Other sizes:
1 medium - 258kcal
, 100 g - 230kcal
, 1 oz of boneless, cooked - 65kcal
, more...
Nutrition Facts - Similar
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Roasted Cornish Game Hen (Skin Eaten)
Per 1 hen - Calories: 793kcal | Fat: 55.48g | Carbs: 0g | Protein: 67.87g
Other sizes:
100 g - 259kcal
, 1 oz, with bone of (yield after bone removed) - 52kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 39kcal
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Nutrition Facts - Similar
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Turkey Meat and Skin
Per 1 oz - Calories: 45kcal | Fat: 2.27g | Carbs: 0.00g | Protein: 5.79g
Other sizes:
1 unit - 531kcal
, 1/2 turkey, bone removed - 4104kcal
, 1 lb - 726kcal
, more...
Nutrition Facts - Similar
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