Food Search
51 to 60 of 1000 for Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Roasted Dark Turkey Meat (Skin Not Eaten)
Per 1 cup of diced - Calories: 251kcal | Fat: 9.71g | Carbs: 0g | Protein: 38.41g
Other sizes:
100 g - 186kcal
, 1 oz of boneless, skinless - 52kcal
, 1 oz of boneless (yield after skin removed) - 48kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers)
Per 1 unit - Calories: 188kcal | Fat: 16.96g | Carbs: 0.00g | Protein: 8.29g
Other sizes:
100 g - 319kcal
, 1 oz - 90kcal
, 1/2 back, bone removed - 316kcal
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Nutrition Facts - Similar
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Turkey Light Meat and Skin
Per 1 oz - Calories: 45kcal | Fat: 2.09g | Carbs: 0.00g | Protein: 6.13g
Other sizes:
1 unit - 286kcal
, 1/2 turkey, bone removed - 2207kcal
, 1 lb - 721kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin
Per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.00g | Protein: 21.89g
Other sizes:
1 oz - 45kcal
, 1 lb - 712kcal
, 1 unit - 229kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin
Per 1 wing, bone removed - Calories: 504kcal | Fat: 31.54g | Carbs: 0.00g | Protein: 51.76g
Other sizes:
100 g - 197kcal
, 1 oz - 56kcal
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Nutrition Facts - Similar
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Turkey Breast Meat and Skin (Cooked, Roasted)
Per 1 oz - Calories: 54kcal | Fat: 2.10g | Carbs: 0.00g | Protein: 8.14g
Other sizes:
100 g - 189kcal
, 1 lb - 857kcal
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Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Cooked, Roasted)
Per 1 leg, bone removed - Calories: 1136kcal | Fat: 53.62g | Carbs: 0.00g | Protein: 152.17g
Other sizes:
100 g - 208kcal
, 1 oz - 59kcal
, 1 lb - 943kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Cooked, Roasted)
Per 1 unit - Calories: 55kcal | Fat: 2.98g | Carbs: 0.00g | Protein: 6.57g
Other sizes:
100 g - 229kcal
, 1 oz - 65kcal
, 1 wing, bone removed - 426kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1/2 back, bone removed - Calories: 159kcal | Fat: 11.11g | Carbs: 0.00g | Protein: 13.75g
Other sizes:
100 g - 300kcal
, 1 oz - 85kcal
, 1 unit - 96kcal
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Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 cup of chopped or diced - Calories: 413kcal | Fat: 29.02g | Carbs: 0.00g | Protein: 35.49g
Other sizes:
1 unit - 93kcal
, 1 oz - 73kcal
, 1 lb - 1170kcal
, more...
Nutrition Facts - Similar
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