Food Search
51 to 60 of 1000 for Chicken Thigh Meat and Skin (Broilers or Fryers)
Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 oz - Calories: 57kcal | Fat: 2.83g | Carbs: 0.00g | Protein: 7.41g
Other sizes:
100 g - 201kcal
, 1 unit - 181kcal
, 1/2 chicken, bone removed - 302kcal
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 oz - Calories: 66kcal | Fat: 4.16g | Carbs: 0.00g | Protein: 6.66g
Other sizes:
100 g - 233kcal
, 1 lb - 1057kcal
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Nutrition Facts - Similar
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 drumstick, bone removed - Calories: 116kcal | Fat: 6.06g | Carbs: 0.00g | Protein: 14.43g
Other sizes:
100 g - 204kcal
, 1 oz - 58kcal
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Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone removed - Calories: 264kcal | Fat: 15.34g | Carbs: 0.00g | Protein: 29.59g
Other sizes:
100 g - 232kcal
, 1 oz - 66kcal
, 1 cup of chopped or diced - 325kcal
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Nutrition Facts - Similar
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Chicken Neck Meat and Skin (Broilers or Fryers, Simmered, Cooked)
Per 1 unit - Calories: 27kcal | Fat: 1.99g | Carbs: 0.00g | Protein: 2.16g
Other sizes:
1 oz - 70kcal
, 1 neck, bone removed - 94kcal
, 100 g - 247kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 290kcal | Fat: 19.46g | Carbs: 0.00g | Protein: 26.86g
Other sizes:
1 wing, bone removed - 99kcal
, 1 unit - 61kcal
, 1 oz - 82kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 wing, bone removed - Calories: 100kcal | Fat: 6.73g | Carbs: 0.00g | Protein: 9.11g
Other sizes:
100 g - 249kcal
, 1 oz - 71kcal
, 1 cup of chopped or diced - 349kcal
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Nutrition Facts - Similar
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Turkey Thigh (Skin Eaten)
Per 1 small - Calories: 459kcal | Fat: 21.72g | Carbs: 0g | Protein: 61.64g
Other sizes:
100 g - 206kcal
, 1 oz of boneless, cooked - 58kcal
, 1 oz, with bone of cooked - 51kcal
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Nutrition Facts - Similar
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Chicken Meat (Broilers or Fryers, Fried, Cooked)
Per 1 cup of chopped or diced - Calories: 307kcal | Fat: 12.77g | Carbs: 2.37g | Protein: 42.80g
Other sizes:
100 g - 219kcal
, 1 unit - 339kcal
, 1 oz - 62kcal
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Nutrition Facts - Similar
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Fried Chicken Thigh No Coating (Skin Eaten)
Per 1 medium - Calories: 158kcal | Fat: 9.60g | Carbs: 0g | Protein: 16.81g
Other sizes:
100 g - 255kcal
, 1 large - 214kcal
, 1 small - 140kcal
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Nutrition Facts - Similar
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