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491 to 500 of 1000 for Culinary Collection Beef Pot Roast
Beef Chuck (Blade Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 100 g - Calories: 318kcal | Fat: 20.53g | Carbs: 0.00g | Protein: 31.06g
Other sizes:
3 oz - 270kcal
, 1 lb - 1442kcal
, 1 piece - 569kcal
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Beef Chuck (Cold Roast, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 151kcal | Fat: 6.30g | Carbs: 0.00g | Protein: 22.18g
Other sizes:
1 oz - 50kcal
, 100 g - 178kcal
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Beef Chuck (Cold Roast, Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 141kcal | Fat: 4.91g | Carbs: 0.00g | Protein: 22.74g
Other sizes:
100 g - 166kcal
, 1 oz - 47kcal
, 1 lb - 753kcal
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Beef Bottom Sirloin Butt (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat, Cooked, Roasted)
Per 1 oz - Calories: 52kcal | Fat: 2.36g | Carbs: 0.00g | Protein: 7.58g
Other sizes:
100 g - 182kcal
, 1 lb - 826kcal
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Nutrition Facts - Similar
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Beef Rolls, Stuffed with Vegetables or Meat Mixture in Tomato-Based Sauce
Per 1 beef roll - Calories: 276kcal | Fat: 14.18g | Carbs: 8.33g | Protein: 27.12g
Other sizes:
100 g - 206kcal
, 1 oz - 58kcal
, 1 serving - 276kcal
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Gyro Sandwich (Pita Bread, Beef, Lamb, Onion, Condiments with Tomato and Spread)
Per 1 gyro - Calories: 593kcal | Fat: 12.21g | Carbs: 74.02g | Protein: 44.15g
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Vegetable Beef Soup with Rice (Prepared with Water or Ready-to-Serve)
Per 1 cup - Calories: 95kcal | Fat: 1.81g | Carbs: 14.57g | Protein: 5.66g
Other sizes:
1 serving - 95kcal
, 100 g - 39kcal
, 1 oz - 11kcal
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Ground Beef with Tomato Sauce and Taco Seasonings On A Cornbread Crust
Per 1 cup - Calories: 351kcal | Fat: 14.68g | Carbs: 37.07g | Protein: 17.09g
Other sizes:
100 g - 196kcal
, 1 oz - 56kcal
, 1 cubic inch - 21kcal
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Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
Per 100 g - Calories: 120kcal | Fat: 2.20g | Carbs: 6.40g | Protein: 17.60g
Other sizes:
1 oz - 34kcal
, 1 box (net weight, 2.5 lb) - 1361kcal
, 1/4 box (net weight, 0.625 lb) - 341kcal
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Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten)
Per 1 oz, with bone of lean only - Calories: 75kcal | Fat: 3.56g | Carbs: 2.99g | Protein: 7.24g
Other sizes:
100 g - 277kcal
, 1 oz of boneless, lean only - 79kcal
, 1 oz of boneless (yield after cooking, fat removed) - 64kcal
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