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471 to 480 of 1000 for Pathmark Beef Round Steak
Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 165kcal | Fat: 6.90g | Carbs: 17.74g | Protein: 8.13g
Other sizes:
100 g - 102kcal
, 1 serving - 165kcal
, 1 oz - 29kcal
, more...
Nutrition Facts - Similar
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Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 341kcal | Fat: 18.70g | Carbs: 24.48g | Protein: 18.38g
Other sizes:
100 g - 137kcal
, 1 serving - 341kcal
, 100 ml - 144kcal
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Nutrition Facts - Similar
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Beef Eye of Round Steak (Genuine Steak House Brand)
Per 1 steak - Calories: 170kcal | Fat: 8.00g | Carbs: 0.00g | Protein: 22.00g
Nutrition Facts - Similar
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Mexican Style with Potatoes Ground Beef and Pork Seasoned Stewed (Picadillo De Carne De Rez Y Puerco Con Papas)
Per 1 cup - Calories: 324kcal | Fat: 18.54g | Carbs: 9.35g | Protein: 28.39g
Other sizes:
100 g - 146kcal
, 1 oz - 41kcal
, 1 serving - 242kcal
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Nutrition Facts - Similar
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Beef, Noodles and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 266kcal | Fat: 11.03g | Carbs: 24.30g | Protein: 17.73g
Other sizes:
1 serving - 266kcal
, 100 g - 107kcal
, 1 oz - 30kcal
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Nutrition Facts - Similar
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Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 330kcal | Fat: 19.03g | Carbs: 15.83g | Protein: 23.64g
Other sizes:
1 oz - 37kcal
, 100 g - 131kcal
, 1 serving - 330kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round)
Per 100 g - Calories: 117kcal | Fat: 3.08g | Carbs: 0.00g | Protein: 20.98g
Other sizes:
1 oz - 33kcal
, 1 lb - 531kcal
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Nutrition Facts - Similar
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Beef, Noodles and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 226kcal | Fat: 7.36g | Carbs: 27.78g | Protein: 12.46g
Other sizes:
100 g - 104kcal
, 1 serving - 226kcal
, 1 oz - 29kcal
, more...
Nutrition Facts - Similar
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Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 219kcal | Fat: 4.43g | Carbs: 26.47g | Protein: 17.93g
Other sizes:
100 g - 88kcal
, 1 serving - 219kcal
, 1 oz - 25kcal
, more...
Nutrition Facts - Similar
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Beef, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 214kcal | Fat: 3.44g | Carbs: 28.04g | Protein: 16.91g
Other sizes:
100 g - 86kcal
, 1 serving - 214kcal
, 1 oz - 24kcal
, more...
Nutrition Facts - Similar
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