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41 to 50 of 1000 for Cream of Rice (Fat Added in Cooking)
Bulgur (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 167kcal | Fat: 7.24g | Carbs: 23.68g | Protein: 3.92g
Other sizes:
100 g - 123kcal
, 1 serving - 111kcal
, 1 cup, dry, yields - 847kcal
, more...
Nutrition Facts - Similar
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Quick or Instant Cream Of Wheat (Fat Not Added in Cooking)
Per 1 cup of cooked - Calories: 110kcal | Fat: 0.40g | Carbs: 22.84g | Protein: 3.11g
Other sizes:
100 g - 44kcal
, 1 cup, dry, yields - 528kcal
, 1 oz, dry, yields - 86kcal
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Nutrition Facts - Similar
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Baked Egg (Fat Added in Cooking)
Per 1 medium - Calories: 114kcal | Fat: 9.30g | Carbs: 0.51g | Protein: 6.76g
Other sizes:
1 large - 127kcal
, 1 extra large - 143kcal
, 1 small - 102kcal
, more...
Nutrition Facts - Similar
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Cooked Fava (Fat Added in Cooking)
Per 100 g - Calories: 171kcal | Fat: 8.32g | Carbs: 17.97g | Protein: 6.95g
Other sizes:
1 cup - 299kcal
, 1 serving - 150kcal
, more...
Nutrition Facts - Similar
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Boiled Potato (Fat Added in Cooking)
Per 1 cup - Calories: 167kcal | Fat: 3.85g | Carbs: 31.36g | Protein: 2.91g
Other sizes:
100 g - 104kcal
, 1 oz, raw, yields - 28kcal
, 1 medium - 213kcal
, more...
Nutrition Facts - Similar
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Roasted Potato (Fat Added in Cooking)
Per 1 medium - Calories: 203kcal | Fat: 9.52g | Carbs: 27.28g | Protein: 3.16g
Other sizes:
100 g - 149kcal
, 1 cup - 189kcal
, 1 oz, raw, yields - 27kcal
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Nutrition Facts - Similar
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Cooked Collards (Fat Added in Cooking)
Per 1 cup, NS as to from fresh, frozen, or canned of - Calories: 74kcal | Fat: 3.92g | Carbs: 8.42g | Protein: 3.59g
Other sizes:
100 g - 42kcal
, 1 serving - 37kcal
, more...
Nutrition Facts - Similar
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Cooked Cress (Fat Added in Cooking)
Per 1 cup - Calories: 64kcal | Fat: 4.49g | Carbs: 5.19g | Protein: 2.56g
Other sizes:
1 serving - 32kcal
, 100 g - 46kcal
, 1 oz - 13kcal
, more...
Nutrition Facts - Similar
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Cooked Kale (Fat Added in Cooking)
Per 1 cup, NS as to from fresh, frozen, or canned of - Calories: 69kcal | Fat: 4.21g | Carbs: 7.38g | Protein: 2.47g
Other sizes:
100 g - 51kcal
, 1 serving - 35kcal
, more...
Nutrition Facts - Similar
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Cooked Vegetables (Fat Added in Cooking)
Per 1 cup - Calories: 147kcal | Fat: 3.86g | Carbs: 23.19g | Protein: 5.06g
Other sizes:
100 g - 81kcal
, 1 oz - 23kcal
, 1 serving - 74kcal
, more...
Nutrition Facts - Similar
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