Food Search
41 to 50 of 1996 for Chicken Wing (Skin Eaten)
Chicken Breast Meat and Skin (Broilers or Fryers)
Per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Protein: 18.14g
Other sizes:
100 g - 172kcal
, 1 oz - 49kcal
, 1/2 breast, bone removed - 249kcal
, more...
Nutrition Facts - Similar
|
Chicken Drumstick (Skin Not Eaten)
Per 100 g - Calories: 171kcal | Fat: 5.61g | Carbs: 0g | Protein: 28.05g
Other sizes:
1 medium - 72kcal
, 1 large - 94kcal
, 1 small - 55kcal
, more...
Nutrition Facts - Similar
|
Smoked Turkey Wing (Skin Eaten)
Per 1 small - Calories: 206kcal | Fat: 11.17g | Carbs: 0.00g | Protein: 24.66g
Other sizes:
100 g - 229kcal
, 1 oz, with bone of - 44kcal
, 1 medium - 398kcal
, more...
Nutrition Facts - Similar
|
Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes:
1 lb - 998kcal
, 100 g - 220kcal
, 1 chicken - 2358kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat and Skin (Capons, Roasted, Cooked)
Per 1 oz - Calories: 65kcal | Fat: 3.30g | Carbs: 0.00g | Protein: 8.21g
Other sizes:
1/2 capon, bone removed - 1459kcal
, 100 g - 229kcal
, 1 unit - 449kcal
, more...
Nutrition Facts - Similar
|
Rotisserie Chicken (Skin Not Eaten)
Per 1 medium piece - Calories: 98kcal | Fat: 3.82g | Carbs: 0g | Protein: 14.92g
Other sizes:
1 oz of boneless, cooked - 45kcal
, 100 g - 188kcal
, 1 oz, with bone of cooked - 30kcal
, more...
Nutrition Facts - Similar
|
Chicken Thigh (Skin Not Eaten)
Per 1 small - Calories: 95kcal | Fat: 4.96g | Carbs: 0g | Protein: 11.83g
Other sizes:
100 g - 207kcal
, 1 medium - 108kcal
, 1 oz of boneless, cooked - 52kcal
, more...
Nutrition Facts - Similar
|
Stewed Chicken Leg (Skin Not Eaten)
Per 1 small - Calories: 165kcal | Fat: 7.19g | Carbs: 0g | Protein: 23.44g
Other sizes:
1 medium - 185kcal
, 100 g - 183kcal
, 1 large - 264kcal
, more...
Nutrition Facts - Similar
|
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes:
1 unit - 896kcal
, 1 oz - 82kcal
, 1 lb - 1320kcal
, more...
Nutrition Facts - Similar
|
Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 218kcal | Fat: 11.09g | Carbs: 7.55g | Protein: 20.87g
Other sizes:
1 oz - 74kcal
, 100 g - 260kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the fatsecret food diary to track your diet. There are thousands of foods and recipes in
the fatsecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|