Food Search
371 to 380 of 1993 for Rabbit Meat
Chicken Drumstick Meat (Broilers or Fryers)
Per 100 g - Calories: 119kcal | Fat: 3.42g | Carbs: 0.00g | Protein: 20.59g
Other sizes:
1 drumstick bone and skin removed - 44kcal
, 1 drumstick, bone and skin removed - 74kcal
, 1 oz - 34kcal
, more...
Nutrition Facts - Similar
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Homemade-Style Spaghetti Sauce with Meat and Vegetables
Per 1 cup - Calories: 274kcal | Fat: 15.89g | Carbs: 14.04g | Protein: 20.42g
Other sizes:
100 g - 110kcal
, 1 serving - 68kcal
, 1 oz - 31kcal
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Nutrition Facts - Similar
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Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)
Per 1 drumstick, bone and skin removed - Calories: 82kcal | Fat: 3.39g | Carbs: 0.00g | Protein: 12.02g
Other sizes:
100 g - 195kcal
, 1 oz - 55kcal
, 1 unit - 49kcal
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Nutrition Facts - Similar
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Seasoned Shredded Soup Meat (Ropa Vieja, Sopa De Carne Ripiada)
Per 1 cup - Calories: 271kcal | Fat: 16.85g | Carbs: 5.03g | Protein: 24.21g
Other sizes:
100 g - 204kcal
, 1 oz - 58kcal
, 1 serving - 204kcal
, more...
Nutrition Facts - Similar
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Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 drumstick, bone and skin removed - Calories: 76kcal | Fat: 2.49g | Carbs: 0.00g | Protein: 12.45g
Other sizes:
100 g - 172kcal
, 1 oz - 49kcal
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Nutrition Facts - Similar
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Mushroom Soup with Meat Broth (Prepared with Water)
Per 1 cup - Calories: 85kcal | Fat: 4.03g | Carbs: 9.30g | Protein: 3.15g
Other sizes:
100 g - 35kcal
, 1 serving - 85kcal
, 100 ml - 36kcal
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Nutrition Facts - Similar
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Chicken Drumstick Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 drumstick, bone and skin removed - Calories: 78kcal | Fat: 2.63g | Carbs: 0.00g | Protein: 12.65g
Other sizes:
100 g - 169kcal
, 1 cup of chopped or diced - 270kcal
, 1 unit - 47kcal
, more...
Nutrition Facts - Similar
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Puerto Rican Style Ripe Plantain Meat Pie (Pinon)
Per 1 piece - Calories: 619kcal | Fat: 41.78g | Carbs: 41.76g | Protein: 23.46g
Other sizes:
100 g - 326kcal
, 1 oz - 92kcal
, 1 serving - 619kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers)
Per 1 leg, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 189kcal | Fat: 12.24g | Carbs: 0.00g | Protein: 18.33g
Other sizes:
100 g - 187kcal
, 1 oz - 53kcal
, 1 leg, bone removed - 312kcal
, more...
Nutrition Facts - Similar
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Beef Rolls, Stuffed with Vegetables or Meat Mixture in Tomato-Based Sauce
Per 1 beef roll - Calories: 276kcal | Fat: 14.18g | Carbs: 8.33g | Protein: 27.12g
Other sizes:
100 g - 206kcal
, 1 oz - 58kcal
, 1 serving - 276kcal
, more...
Nutrition Facts - Similar
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