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301 to 310 of 1000 for Sparkle Skin Boost Plus
Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 429kcal | Fat: 14.16g | Carbs: 0.10g | Protein: 70.48g
Other sizes:
1 turkey - 3030kcal
, 1 oz - 48kcal
, 1 lb - 776kcal
, more...
Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 565kcal | Fat: 27.75g | Carbs: 0.18g | Protein: 73.64g
Other sizes:
1 turkey - 7095kcal
, 1 oz - 61kcal
, 1 lb - 975kcal
, more...
Nutrition Facts - Similar
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Apricots (Solids and Liquids with Skin, Extra Light Syrup Pack, Canned)
Per 1 cup of halves - Calories: 121kcal | Fat: 0.25g | Carbs: 30.88g | Protein: 1.48g
Other sizes:
100 g - 49kcal
, 1 oz - 14kcal
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Nutrition Facts - Similar
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Apricots (Solids and Liquids Without Skin, Extra Heavy Syrup Pack, Canned)
Per 1 cup of whole, without pits - Calories: 236kcal | Fat: 0.10g | Carbs: 61.13g | Protein: 1.35g
Other sizes:
1 oz - 27kcal
, 100 g - 96kcal
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Nutrition Facts - Similar
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Plum
Per 1 plum - Calories: 30kcal | Fat: 0.18g | Carbs: 7.54g | Protein: 0.46g
Other sizes:
100 g - 46kcal
, 1 oz yields - 12kcal
, 1 serving - 30kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Stewed)
Per 1 chicken - Calories: 1622kcal | Fat: 92.90g | Carbs: 0.45g | Protein: 183.92g
Other sizes:
1 unit - 486kcal
, 1 oz - 61kcal
, 1 lb - 980kcal
, more...
Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 84kcal | Fat: 5.28g | Carbs: 2.66g | Protein: 6.19g
Other sizes:
100 g - 298kcal
, 1/2 chicken, bone removed - 828kcal
, 1 unit - 498kcal
, more...
Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 238kcal | Fat: 15.78g | Carbs: 7.38g | Protein: 15.82g
Other sizes:
1/2 back, bone removed - 397kcal
, 1 oz - 94kcal
, 1 lb - 1501kcal
, more...
Nutrition Facts - Similar
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Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 146kcal | Fat: 9.13g | Carbs: 2.86g | Protein: 12.23g
Other sizes:
1 oz - 94kcal
, 1/2 back, bone removed - 238kcal
, 1 lb - 1501kcal
, more...
Nutrition Facts - Similar
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 drumstick, bone removed - Calories: 193kcal | Fat: 11.34g | Carbs: 5.96g | Protein: 15.80g
Other sizes:
100 g - 268kcal
, 1 lb - 1216kcal
, more...
Nutrition Facts - Similar
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