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31 to 40 of 1000 for Turkey Giblets and Neck Meat and Skin (Young Tom)
Turkey Light Meat (Young Tom, Cooked, Roasted)
Per 1 oz - Calories: 44kcal | Fat: 0.83g | Carbs: 0.00g | Protein: 8.47g
Other sizes:
1 cup of chopped or diced - 216kcal
, 100 g - 154kcal
, 1 unit - 180kcal
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Nutrition Facts - Similar
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Turkey Dark Meat (Young Tom, Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 259kcal | Fat: 9.77g | Carbs: 0.00g | Protein: 40.15g
Other sizes:
1 oz - 52kcal
, 100 g - 185kcal
, 1 unit - 166kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Stewing)
Per 1 chicken - Calories: 2272kcal | Fat: 176.66g | Carbs: 1.72g | Protein: 158.19g
Other sizes:
1 oz - 71kcal
, 1 lb - 1139kcal
, 100 g - 251kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Capons)
Per 1 capon - Calories: 4993kcal | Fat: 363.69g | Carbs: 1.72g | Protein: 398.34g
Other sizes:
1 oz - 66kcal
, 1 lb - 1052kcal
, 100 g - 232kcal
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Nutrition Facts - Similar
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Turkey Neck Meat
Per 1 oz - Calories: 38kcal | Fat: 1.54g | Carbs: 0.00g | Protein: 5.71g
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Nutrition Facts - Similar
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Turkey Meat and Skin (Young Hen)
Per 1 unit - Calories: 549kcal | Fat: 29.72g | Carbs: 0.00g | Protein: 65.99g
Other sizes:
1/2 turkey, bone removed - 3447kcal
, 1 oz - 48kcal
, 1 lb - 762kcal
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Nutrition Facts - Similar
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Light Turkey Meat (Skin Eaten)
Per 1 thick slice - Calories: 82kcal | Fat: 3.49g | Carbs: 0g | Protein: 11.95g
Other sizes:
1 oz of boneless, cooked - 56kcal
, 100 g - 196kcal
, 1 thin slice - 27kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes:
1 lb - 998kcal
, 100 g - 220kcal
, 1 chicken - 2358kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)
Per 1 capon - Calories: 3205kcal | Fat: 165.48g | Carbs: 0.57g | Protein: 402.00g
Other sizes:
1 unit - 493kcal
, 1 oz - 64kcal
, 1 lb - 1025kcal
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Young Hen)
Per 1 unit - Calories: 261kcal | Fat: 15.58g | Carbs: 0.00g | Protein: 28.35g
Other sizes:
1/2 turkey, bone and skin removed - 1639kcal
, 1 oz - 49kcal
, 1 lb - 780kcal
, more...
Nutrition Facts - Similar
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