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201 to 210 of 1000 for Good Natured Veg Ables
Australian Lamb Leg (Sirloin Chops, Boneless, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 3 oz - Calories: 200kcal | Fat: 11.76g | Carbs: 0.00g | Protein: 21.89g
Other sizes:
100 g - 235kcal
, 1 lb - 1066kcal
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Nutrition Facts - Similar
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Australian Lamb Leg (Whole (Shank and Sirloin), Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 135kcal | Fat: 5.23g | Carbs: 0.00g | Protein: 20.46g
Other sizes:
1 oz - 38kcal
, 1 lb - 612kcal
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Nutrition Facts - Similar
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Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 41kcal | Fat: 1.72g | Carbs: 0.00g | Protein: 5.85g
Other sizes:
100 g - 143kcal
, 1 lb - 649kcal
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Nutrition Facts - Similar
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Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 219kcal | Fat: 14.01g | Carbs: 0.00g | Protein: 21.72g
Other sizes:
100 g - 258kcal
, 1 piece - 684kcal
, 1 lb - 1170kcal
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Nutrition Facts - Similar
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Lamb Leg (Sirloin Half, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 100 g - Calories: 204kcal | Fat: 9.17g | Carbs: 0.00g | Protein: 28.35g
Other sizes:
3 oz - 173kcal
, 1 piece - 410kcal
, 1 lb - 925kcal
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Nutrition Facts - Similar
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Chicken Leg Meat (Broilers or Fryers)
Per 100 g - Calories: 120kcal | Fat: 3.81g | Carbs: 0.00g | Protein: 20.13g
Other sizes:
1 leg, bone and skin removed - 156kcal
, 1 leg bone and skin removed - 94kcal
, 1 oz - 34kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round, Cooked, Braised)
Per 3 oz - Calories: 179kcal | Fat: 5.38g | Carbs: 0.00g | Protein: 30.74g
Other sizes:
1 unit of cooked - 574kcal
, 1 lb - 957kcal
, 100 g - 211kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round, Cooked, Roasted)
Per 3 oz - Calories: 136kcal | Fat: 3.95g | Carbs: 0.00g | Protein: 23.54g
Other sizes:
1 unit of cooked - 573kcal
, 1 lb - 726kcal
, 100 g - 160kcal
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Nutrition Facts - Similar
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Pork Leg (Rump Half, Cooked, Roasted)
Per 1 cup of diced - Calories: 340kcal | Fat: 19.28g | Carbs: 0.00g | Protein: 38.99g
Other sizes:
100 g - 252kcal
, 3 oz - 214kcal
, 1 lb - 1143kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round, Cooked, Pan-Fried)
Per 100 g - Calories: 211kcal | Fat: 8.35g | Carbs: 0.00g | Protein: 31.75g
Other sizes:
1 unit of cooked - 641kcal
, 3 oz - 179kcal
, 1 lb - 957kcal
, more...
Nutrition Facts - Similar
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