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21 to 30 of 1000 for Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Turkey Leg Meat and Skin (Fryer-Roasters)
Per 1 unit - Calories: 117kcal | Fat: 3.53g | Carbs: 0.00g | Protein: 19.93g
Other sizes:
1 leg, bone removed - 412kcal
, 1 oz - 33kcal
, 100 g - 118kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Fryer-Roasters)
Per 1 unit - Calories: 57kcal | Fat: 2.78g | Carbs: 0.00g | Protein: 7.51g
Other sizes:
1 wing, bone removed - 204kcal
, 1 oz - 45kcal
, 1 lb - 721kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Stewed)
Per 1 chicken - Calories: 1622kcal | Fat: 92.90g | Carbs: 0.45g | Protein: 183.92g
Other sizes:
1 unit - 486kcal
, 1 oz - 61kcal
, 1 lb - 980kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted)
Per 1 chicken - Calories: 1596kcal | Fat: 90.50g | Carbs: 0.41g | Protein: 182.64g
Other sizes:
1 unit - 480kcal
, 1 oz - 66kcal
, 1 lb - 1061kcal
, more...
Nutrition Facts - Similar
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Turkey Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 394kcal | Fat: 13.10g | Carbs: 0.00g | Protein: 64.72g
Other sizes:
1 oz - 49kcal
, 1/2 turkey, bone removed - 1390kcal
, 1 lb - 780kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 52kcal | Fat: 2.47g | Carbs: 0.00g | Protein: 6.91g
Other sizes:
100 g - 207kcal
, 1 wing, bone removed - 186kcal
, 1 oz - 59kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes:
1 unit - 896kcal
, 1 oz - 82kcal
, 1 lb - 1320kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 chicken - Calories: 1926kcal | Fat: 108.11g | Carbs: 23.15g | Protein: 202.28g
Other sizes:
1 unit - 577kcal
, 1 oz - 77kcal
, 1 lb - 1234kcal
, more...
Nutrition Facts - Similar
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Turkey Meat and Skin
Per 1 oz - Calories: 45kcal | Fat: 2.27g | Carbs: 0.00g | Protein: 5.79g
Other sizes:
1 unit - 531kcal
, 1/2 turkey, bone removed - 4104kcal
, 1 lb - 726kcal
, more...
Nutrition Facts - Similar
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Turkey Light Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 202kcal | Fat: 5.63g | Carbs: 0.00g | Protein: 35.39g
Other sizes:
1/2 turkey, bone removed - 710kcal
, 1 oz - 46kcal
, 1 lb - 744kcal
, more...
Nutrition Facts - Similar
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