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21 to 30 of 1998 for Chicken Stroganoff
Vegetarian Stroganoff (with Meat Substitute)
Per 1 box - Calories: 802kcal | Fat: 48.93g | Carbs: 52.33g | Protein: 40.26g
Other sizes:
1 cup of cooked - 215kcal
, 1 serving - 200kcal
, 100 g - 172kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 wing, bone removed - Calories: 103kcal | Fat: 7.09g | Carbs: 0.76g | Protein: 8.36g
Other sizes:
100 g - 321kcal
, 1 oz - 91kcal
, 1 unit - 61kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Roasting)
Per 100 g - Calories: 216kcal | Fat: 15.85g | Carbs: 0.00g | Protein: 17.14g
Other sizes:
1 oz - 61kcal
, 1 unit - 633kcal
, 1/2 chicken, bone removed - 1443kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 wing, bone removed - Calories: 100kcal | Fat: 6.73g | Carbs: 0.00g | Protein: 9.11g
Other sizes:
100 g - 249kcal
, 1 oz - 71kcal
, 1 cup of chopped or diced - 349kcal
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Nutrition Facts - Similar
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Chicken Burger
Per 1 medium patty - Calories: 221kcal | Fat: 12.58g | Carbs: 0g | Protein: 25.25g
Other sizes:
100 g - 237kcal
, 1 large patty - 265kcal
, 1 oz of cooked - 66kcal
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Nutrition Facts - Similar
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Chicken
Per 100 g - Calories: 237kcal | Fat: 13.49g | Carbs: 0g | Protein: 27.07g
Other sizes:
1 thin slice - 17kcal
, 1 oz of boneless, cooked - 67kcal
, 1 serving - 201kcal
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Nutrition Facts - Similar
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Chicken Wing Meat (Broilers or Fryers)
Per 1 wing, bone and skin removed (yield from 1 lb ready-to-cook chicken) - Calories: 21kcal | Fat: 0.60g | Carbs: 0.00g | Protein: 3.73g
Other sizes:
100 g - 126kcal
, 1 wing, bone and skin removed - 37kcal
, 1 oz - 36kcal
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Nutrition Facts - Similar
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Chicken Rendang
Per 1 cup - Calories: 539kcal | Fat: 35.43g | Carbs: 9.97g | Protein: 45.37g
Other sizes:
100 g - 225kcal
, 1 serving - 539kcal
, 1 oz - 64kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 wing, bone removed - Calories: 159kcal | Fat: 10.69g | Carbs: 5.36g | Protein: 9.74g
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Nutrition Facts - Similar
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Chicken Neck Meat (Broilers or Fryers, Fried, Cooked)
Per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Protein: 5.91g
Other sizes:
100 g - 229kcal
, 1 unit - 16kcal
, 1 oz - 65kcal
, more...
Nutrition Facts - Similar
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