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21 to 30 of 1000 for Chicken Meat and Skin (Cornish Game Hens, Roasted, Cooked)
Chicken Meat and Skin (Roasting)
Per 100 g - Calories: 216kcal | Fat: 15.85g | Carbs: 0.00g | Protein: 17.14g
Other sizes:
1 oz - 61kcal
, 1 unit - 633kcal
, 1/2 chicken, bone removed - 1443kcal
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Nutrition Facts - Similar
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Deer Game Meat
Per 1 oz - Calories: 34kcal | Fat: 0.69g | Carbs: 0.00g | Protein: 6.51g
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Wing (Skin Eaten)
Per 1 small - Calories: 86kcal | Fat: 5.79g | Carbs: 0g | Protein: 7.99g
Other sizes:
100 g - 288kcal
, 1 medium - 98kcal
, 1 large - 130kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Stewing)
Per 1 oz - Calories: 73kcal | Fat: 5.76g | Carbs: 0.00g | Protein: 4.98g
Other sizes:
100 g - 258kcal
, 1 unit - 699kcal
, 1/2 chicken, bone removed - 1027kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Capons)
Per 100 g - Calories: 234kcal | Fat: 17.07g | Carbs: 0.00g | Protein: 18.77g
Other sizes:
1 oz - 66kcal
, 1/2 capon, bone removed - 2256kcal
, 1 unit - 695kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 cup of chopped or diced - Calories: 335kcal | Fat: 19.04g | Carbs: 0.00g | Protein: 38.22g
Other sizes:
100 g - 239kcal
, 1 unit - 425kcal
, 1/2 chicken, bone removed - 715kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes:
1 lb - 998kcal
, 100 g - 220kcal
, 1 chicken - 2358kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)
Per 1 capon - Calories: 3205kcal | Fat: 165.48g | Carbs: 0.57g | Protein: 402.00g
Other sizes:
1 unit - 493kcal
, 1 oz - 64kcal
, 1 lb - 1025kcal
, more...
Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken (Skin Not Eaten)
Per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Protein: 28.69g
Other sizes:
1 cup of diced - 254kcal
, 1 oz of boneless, skinless - 53kcal
, 1 oz of boneless (yield after skin removed) - 47kcal
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Breast (Skin Eaten)
Per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Protein: 29.55g
Other sizes:
1/2 small - 164kcal
, 1 oz of boneless - 55kcal
, 1/2 large - 216kcal
, more...
Nutrition Facts - Similar
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