Food Search
1941 to 1950 of 2007 for Fully Cooked Bacon
California Red Kidney Beans (with Salt, Cooked, Boiled)
Per 1 cup - Calories: 219kcal | Fat: 0.16g | Carbs: 39.67g | Protein: 16.16g
Other sizes:
100 g - 124kcal
, 1 oz - 35kcal
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 309kcal | Fat: 16.16g | Carbs: 0.00g | Protein: 38.49g
Other sizes:
1 oz - 63kcal
, 100 g - 221kcal
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Nutrition Facts - Similar
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Beef Flank (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 179kcal | Fat: 7.15g | Carbs: 0.00g | Protein: 27.78g
Other sizes:
1 steak - 678kcal
, 1 oz - 51kcal
, 1 lb - 812kcal
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Nutrition Facts - Similar
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White Beans (Mature Seeds, with Salt, Cooked, Boiled)
Per 100 g - Calories: 139kcal | Fat: 0.35g | Carbs: 25.09g | Protein: 9.73g
Other sizes:
1 cup - 249kcal
, 1 oz - 39kcal
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Nutrition Facts - Similar
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Turkey Back Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 340kcal | Fat: 20.13g | Carbs: 0.00g | Protein: 37.23g
Other sizes:
1/2 back, bone removed - 637kcal
, 1 unit - 83kcal
, 1 oz - 69kcal
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Nutrition Facts - Similar
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Broadbeans (Fava Beans) (Mature Seeds, with Salt, Cooked, Boiled)
Per 100 g - Calories: 110kcal | Fat: 0.40g | Carbs: 19.65g | Protein: 7.60g
Other sizes:
1 cup - 187kcal
, 1 oz - 31kcal
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Nutrition Facts - Similar
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Lamb Fat (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Per 100 g - Calories: 586kcal | Fat: 59.18g | Carbs: 0.00g | Protein: 12.16g
Other sizes:
3 oz - 498kcal
, 1 unit of cooked - 1676kcal
, 1 lb - 2658kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Cooked, Roasted)
Per 1 unit - Calories: 55kcal | Fat: 2.98g | Carbs: 0.00g | Protein: 6.57g
Other sizes:
100 g - 229kcal
, 1 oz - 65kcal
, 1 wing, bone removed - 426kcal
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Nutrition Facts - Similar
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Large Lima Beans (Mature Seeds, with Salt, Cooked, Boiled)
Per 1 cup - Calories: 216kcal | Fat: 0.71g | Carbs: 39.25g | Protein: 14.66g
Other sizes:
1 oz - 33kcal
, 100 g - 115kcal
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Nutrition Facts - Similar
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Veal Leg (Top Round, Lean Only, Cooked, Pan-Fried, Breaded)
Per 3 oz - Calories: 175kcal | Fat: 5.33g | Carbs: 8.31g | Protein: 24.15g
Other sizes:
1 unit of cooked - 608kcal
, 1 lb - 934kcal
, 100 g - 206kcal
, more...
Nutrition Facts - Similar
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