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1941 to 1950 of 2006 for Cooked Octopus
Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Artichokes (Globe or French) (Without Salt, Frozen, Drained, Cooked, Boiled)
Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
Mung Beans (Mature Seeds, Sprouted, Stir Fried, Cooked)
Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)
Green Snap Beans (Without Salt, Drained, Cooked, Boiled)
Beef Brisket (Flat Half, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
Green Snap Beans (Without Salt, Frozen, Drained, Cooked, Boiled)
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Cooked, Roasted)
Broadbeans (Immature Seeds, Without Salt, Drained, Cooked, Boiled)
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