Food Search
1711 to 1720 of 2012 for Fusilli (Cooked)
Beef Tenderloin (Trimmed to 1/8" Fat, Cooked, Broiled)
Beef Tenderloin (Trimmed to 1/8" Fat, Cooked, Roasted)
Beef Top Round (Trimmed to 0" Fat, Cooked, Broiled)
Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Pacific and Jack Mackerel (Mixed Species, Cooked, Dry Heat)
Great Northern Beans (Mature Seeds, Without Salt, Cooked, Boiled)
Broadbeans (Fava Beans) (Mature Seeds, Without Salt, Cooked, Boiled)
Large Lima Beans (Mature Seeds, Without Salt, Cooked, Boiled)
Baby Lima Beans (Mature Seeds, Without Salt, Cooked, Boiled)
Cranberry (Roman) Beans (Mature Seeds, with Salt, Cooked, Boiled)
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