Food Search
171 to 180 of 1000 for Sauteed Broccoli - Large
Chicken or Turkey and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 100 g - Calories: 111kcal | Fat: 5.30g | Carbs: 5.73g | Protein: 9.79g
Other sizes:
1 cup - 180kcal
, 1 serving - 180kcal
, 1 oz - 31kcal
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Nutrition Facts - Similar
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Ham or Pork, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 411kcal | Fat: 19.87g | Carbs: 27.34g | Protein: 30.10g
Other sizes:
100 g - 165kcal
, 1 serving - 411kcal
, 1 oz - 47kcal
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Nutrition Facts - Similar
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Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 179kcal | Fat: 1.97g | Carbs: 21.67g | Protein: 18.93g
Other sizes:
100 g - 71kcal
, 1 serving - 179kcal
, 1 oz - 20kcal
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Nutrition Facts - Similar
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Chicken or Turkey, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 349kcal | Fat: 14.52g | Carbs: 32.87g | Protein: 20.89g
Other sizes:
1 serving - 349kcal
, 100 g - 140kcal
, 1 oz - 40kcal
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Nutrition Facts - Similar
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Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)
Per 1 cup - Calories: 173kcal | Fat: 8.26g | Carbs: 20.90g | Protein: 5.72g
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Nutrition Facts - Similar
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Beef Ribs (Large End, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 98kcal | Fat: 8.74g | Carbs: 0.00g | Protein: 4.47g
Other sizes:
1 lb - 1565kcal
, 100 g - 345kcal
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Nutrition Facts - Similar
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Beef Ribs (Large End, Trimmed to 1/4" Fat, Select Grade)
Per 1 oz - Calories: 86kcal | Fat: 7.36g | Carbs: 0.00g | Protein: 4.63g
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Nutrition Facts - Similar
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Beef Ribs (Large End, Trimmed to 1/2" Fat, Prime Grade)
Per 1 oz - Calories: 109kcal | Fat: 9.97g | Carbs: 0.00g | Protein: 4.36g
Other sizes:
100 g - 383kcal
, 1 lb - 1737kcal
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Nutrition Facts - Similar
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Beef Ribs (Large End, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100 g - Calories: 338kcal | Fat: 27.22g | Carbs: 0.00g | Protein: 21.55g
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Nutrition Facts - Similar
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Chicken or Turkey Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 188kcal | Fat: 4.50g | Carbs: 21.74g | Protein: 15.66g
Other sizes:
100 g - 76kcal
, 1 oz - 22kcal
, 1 serving - 188kcal
, more...
Nutrition Facts - Similar
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