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171 to 180 of 2004 for Roasted Duck
Turkey Light Meat (Young Tom, Cooked, Roasted)
Toasted Bagel
Turkey Dark Meat (Young Tom, Cooked, Roasted)
Roasted Broiled or Baked Chicken Breast (No Salt Added, Skin Not Eaten)
Toasted Bran Roll
Turkey Back Meat and Skin (Young Tom, Cooked, Roasted)
Toasted Cinnamon Bread
Turkey Breast Meat and Skin (Young Tom, Cooked, Roasted)
Toasted Soft White Roll
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
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