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1671 to 1680 of 2026 for Cooked Cauliflower (Fat Added in Cooking)
Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 1 oz - Calories: 55kcal | Fat: 2.16g | Carbs: 0.00g | Protein: 8.39g
Other sizes:
1 lb - 885kcal
, 100 g - 195kcal
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Nutrition Facts - Similar
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Beef Flank (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 100 g - Calories: 178kcal | Fat: 6.48g | Carbs: 0.00g | Protein: 27.96g
Other sizes:
1 steak - 675kcal
, 1 oz - 50kcal
, 1 lb - 807kcal
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Nutrition Facts - Similar
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
Per 3 oz - Calories: 275kcal | Fat: 21.38g | Carbs: 0.00g | Protein: 19.12g
Other sizes:
1 piece - 856kcal
, 1 lb - 1465kcal
, 100 g - 323kcal
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Nutrition Facts - Similar
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Lamb Leg (Shank Half, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 191kcal | Fat: 10.58g | Carbs: 0.00g | Protein: 22.45g
Other sizes:
100 g - 225kcal
, 1 piece - 605kcal
, 1 lb - 1021kcal
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Nutrition Facts - Similar
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Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Cooked, Roasted)
Per 3 oz - Calories: 157kcal | Fat: 5.86g | Carbs: 0.00g | Protein: 24.40g
Other sizes:
1 piece - 536kcal
, 1 lb - 839kcal
, 100 g - 185kcal
, more...
Nutrition Facts - Similar
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Lamb Ribs (Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 100 g - Calories: 359kcal | Fat: 29.82g | Carbs: 0.00g | Protein: 21.12g
Other sizes:
3 oz - 305kcal
, 1 piece - 915kcal
, 1 lb - 1628kcal
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Nutrition Facts - Similar
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Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered)
Per 100 g - Calories: 263kcal | Fat: 14.68g | Carbs: 0.00g | Protein: 30.69g
Other sizes:
3 oz - 224kcal
, 1 piece - 510kcal
, 1 lb - 1193kcal
, more...
Nutrition Facts - Similar
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Lamb Shoulder Blade (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Per 3 oz - Calories: 245kcal | Fat: 14.14g | Carbs: 0.00g | Protein: 27.50g
Other sizes:
100 g - 288kcal
, 1 piece - 484kcal
, 1 lb - 1306kcal
, more...
Nutrition Facts - Similar
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Beef Top Round (Lean Only, Trimmed to 1/8" Fat, Cooked, Roasted)
Per 1 oz - Calories: 40kcal | Fat: 1.36g | Carbs: 0.00g | Protein: 6.43g
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Nutrition Facts - Similar
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Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 184kcal | Fat: 9.69g | Carbs: 0.00g | Protein: 22.72g
Other sizes:
100 g - 217kcal
, 1 lb - 984kcal
, more...
Nutrition Facts - Similar
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