Food Search
1571 to 1580 of 1997 for Root Beer Float
Beef Round (Full Cut, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 204kcal | Fat: 11.58g | Carbs: 0.00g | Protein: 23.25g
Other sizes:
100 g - 240kcal
, 1 piece - 751kcal
, 1 lb - 1089kcal
, more...
Nutrition Facts - Similar
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Beef Tip Round (Trimmed to 1/4" Fat, Prime Grade, Cooked, Roasted)
Per 1 lb - Calories: 1243kcal | Fat: 81.19g | Carbs: 0.00g | Protein: 119.57g
Other sizes:
1 piece - 896kcal
, 3 oz - 233kcal
, 100 g - 274kcal
, more...
Nutrition Facts - Similar
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Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Cooked, Roasted)
Per 3 oz - Calories: 157kcal | Fat: 5.86g | Carbs: 0.00g | Protein: 24.40g
Other sizes:
1 piece - 536kcal
, 1 lb - 839kcal
, 100 g - 185kcal
, more...
Nutrition Facts - Similar
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Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)
Per 1 piece - Calories: 527kcal | Fat: 18.75g | Carbs: 0.00g | Protein: 84.12g
Other sizes:
3 oz - 153kcal
, 1 lb - 816kcal
, 100 g - 180kcal
, more...
Nutrition Facts - Similar
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Beef Top Round (Trimmed to 1/4" Fat, Choice Grade, Cooked, Pan-Fried)
Per 3 oz - Calories: 235kcal | Fat: 13.06g | Carbs: 0.00g | Protein: 27.52g
Other sizes:
100 g - 277kcal
, 1 piece - 784kcal
, 1 lb - 1256kcal
, more...
Nutrition Facts - Similar
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Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered)
Per 100 g - Calories: 263kcal | Fat: 14.68g | Carbs: 0.00g | Protein: 30.69g
Other sizes:
3 oz - 224kcal
, 1 piece - 510kcal
, 1 lb - 1193kcal
, more...
Nutrition Facts - Similar
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Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered)
Per 100 g - Calories: 201kcal | Fat: 6.36g | Carbs: 0.00g | Protein: 33.68g
Other sizes:
3 oz - 171kcal
, 1 lb - 912kcal
, more...
Nutrition Facts - Similar
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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 lb - Calories: 726kcal | Fat: 37.06g | Carbs: 0.00g | Protein: 91.94g
Other sizes:
1 oz - 45kcal
, 100 g - 160kcal
, more...
Nutrition Facts - Similar
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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 183kcal | Fat: 9.80g | Carbs: 0.00g | Protein: 22.13g
Other sizes:
100 g - 215kcal
, 1 serving - 183kcal
, 1 piece - 443kcal
, more...
Nutrition Facts - Similar
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Beef Tenderloin (Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 269kcal | Fat: 19.86g | Carbs: 0.00g | Protein: 21.17g
Other sizes:
1 steak, excluding refuse - 380kcal
, 1 lb - 1438kcal
, 100 g - 317kcal
, more...
Nutrition Facts - Similar
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