Food Search
1511 to 1520 of 2002 for Cooked Garlic
Kidney Beans (Without Salt, Cooked, Boiled)
Per 100 g - Calories: 127kcal | Fat: 0.50g | Carbs: 22.80g | Protein: 8.67g
Other sizes:
1 cup - 225kcal
, 1 tbsp - 14kcal
, 1 oz - 36kcal
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Nutrition Facts - Similar
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Veal Breast (Point Half, Cooked, Braised)
Per 1 piece - Calories: 680kcal | Fat: 38.80g | Carbs: 0.00g | Protein: 77.35g
Other sizes:
3 oz - 211kcal
, 1 lb - 1125kcal
, 100 g - 248kcal
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Nutrition Facts - Similar
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Veal Breast (Whole, Lean Only, Cooked, Braised)
Per 1 piece - Calories: 517kcal | Fat: 23.23g | Carbs: 0.00g | Protein: 71.86g
Other sizes:
3 oz - 185kcal
, 1 lb - 989kcal
, 100 g - 218kcal
, more...
Nutrition Facts - Similar
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Pork Sausage (Bulk/Links/Patties, Frozen, Cooked)
Per 1 oz - Calories: 76kcal | Fat: 5.74g | Carbs: 0.00g | Protein: 5.60g
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Nutrition Facts - Similar
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Pork Leg (Whole, Lean Only, Cooked, Roasted)
Per 100 g - Calories: 211kcal | Fat: 9.44g | Carbs: 0.00g | Protein: 29.41g
Other sizes:
1 cup of diced - 285kcal
, 3 oz - 179kcal
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Nutrition Facts - Similar
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Pork Leg (Rump Half, Cooked, Roasted)
Per 1 cup of diced - Calories: 340kcal | Fat: 19.28g | Carbs: 0.00g | Protein: 38.99g
Other sizes:
100 g - 252kcal
, 3 oz - 214kcal
, 1 lb - 1143kcal
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Nutrition Facts - Similar
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Pork Chops (Sirloin, Bone-In, Cooked, Broiled)
Per 3 oz - Calories: 220kcal | Fat: 13.68g | Carbs: 0.00g | Protein: 22.65g
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Nutrition Facts - Similar
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Pork Shoulder Steaks (Boston Blade, Cooked, Braised)
Per 3 oz - Calories: 271kcal | Fat: 18.48g | Carbs: 0.00g | Protein: 24.37g
Other sizes:
100 g - 319kcal
, 1 steak, excluding refuse - 447kcal
, 1 lb - 1447kcal
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Nutrition Facts - Similar
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Pork Chops (Center Rib, Boneless, Cooked, Braised)
Per 3 oz - Calories: 217kcal | Fat: 13.42g | Carbs: 0.00g | Protein: 22.35g
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Nutrition Facts - Similar
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Pork Chops (Center Rib, Boneless, Cooked, Broiled)
Per 3 oz - Calories: 221kcal | Fat: 13.40g | Carbs: 0.00g | Protein: 23.49g
Other sizes:
100 g - 260kcal
, 1 lb - 1179kcal
, 1 chop, excluding refuse - 208kcal
, more...
Nutrition Facts - Similar
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