Food Search
1501 to 1510 of 2010 for Cooked Turnip
Pork Loin (Whole, Lean Only, Cooked, Broiled)
Per 100 g - Calories: 210kcal | Fat: 9.80g | Carbs: 0.00g | Protein: 28.57g
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Nutrition Facts - Similar
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Turkey Skin (Young Tom, Cooked, Roasted)
Per 1 oz - Calories: 120kcal | Fat: 10.56g | Carbs: 0.00g | Protein: 5.71g
Other sizes:
1 unit - 135kcal
, 1/2 turkey, skin only - 1578kcal
, 1 lb - 1914kcal
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Nutrition Facts - Similar
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Pork Loin (Whole, Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 178kcal | Fat: 8.19g | Carbs: 0.00g | Protein: 24.33g
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Chicken Meat (Cornish Game Hens, Roasted, Cooked)
Per 1 bird whole - Calories: 295kcal | Fat: 8.51g | Carbs: 0.00g | Protein: 51.26g
Other sizes:
100 g - 134kcal
, 1 oz - 38kcal
, 1 lb - 608kcal
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Beef Shortribs (Choice Grade, Cooked, Braised)
Per 100 g - Calories: 471kcal | Fat: 41.98g | Carbs: 0.00g | Protein: 21.57g
Other sizes:
1 piece - 1060kcal
, 3 oz - 400kcal
, 1 lb - 2136kcal
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Emu Drum (Inside, Cooked, Pan-Broiled)
Per 1 inside drum cooked - Calories: 649kcal | Fat: 8.36g | Carbs: 0.00g | Protein: 134.70g
Other sizes:
1 serving - 133kcal
, 1 oz - 44kcal
, 1 lb - 708kcal
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Flatfish (Flounder and Sole) (Cooked, Dry Heat)
Per 1 fillet - Calories: 149kcal | Fat: 1.94g | Carbs: 0.00g | Protein: 30.68g
Other sizes:
100 g - 117kcal
, 3 oz - 99kcal
, 1 lb - 531kcal
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Zucchini (with Salt, Drained, Cooked, Boiled)
Per 1/2 cup slices - Calories: 14kcal | Fat: 0.04g | Carbs: 3.54g | Protein: 0.58g
Other sizes:
100 g - 16kcal
, 1 oz - 5kcal
, 1/2 cup of mashed - 19kcal
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Nutrition Facts - Similar
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Grouper (Fish) (Mixed Species, Cooked, Dry Heat)
Per 1 fillet - Calories: 238kcal | Fat: 2.63g | Carbs: 0.00g | Protein: 50.18g
Other sizes:
100 g - 118kcal
, 3 oz - 100kcal
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Nutrition Facts - Similar
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Atlantic Ocean Perch (Cooked, Dry Heat)
Per 1 fillet - Calories: 60kcal | Fat: 1.04g | Carbs: 0.00g | Protein: 11.94g
Other sizes:
100 g - 121kcal
, 3 oz - 103kcal
, 1 lb - 549kcal
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Nutrition Facts - Similar
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