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1281 to 1290 of 2000 for Cooked Smelt
Veal Shoulder Arm (Lean Only, Cooked, Roasted)
Veal Breast (Point Half, Cooked, Braised)
Veal Breast (Whole, Lean Only, Cooked, Braised)
Elk Loin (Lean Only, Cooked, Broiled)
Ground Deer Meat (Cooked, Pan-Broiled)
Spaghetti (Without Added Salt, Enriched, Cooked)
Egg Noodles (with Added Salt, Cooked)
White Rice (Long-Grain, with Salt, Cooked)
Meat and Vegetable Pizza (Frozen, Cooked)
Pork Leg (Shank Half, Lean Only, Cooked, Roasted)
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