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111 to 120 of 1000 for Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Per 100 g - Calories: 277kcal | Fat: 13.46g | Carbs: 4.35g | Protein: 32.54g
Other sizes:
1 cup of chopped or diced - 402kcal
, 1 unit - 36kcal
, 1 oz - 79kcal
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Nutrition Facts - Similar
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Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
Per 1 cup of chopped or diced - Calories: 229kcal | Fat: 6.52g | Carbs: 0.62g | Protein: 39.37g
Other sizes:
1 oz - 45kcal
, 1 lb - 717kcal
, 100 g - 158kcal
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Nutrition Facts - Similar
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Chicken Leg
Per 1 small - Calories: 212kcal | Fat: 12.28g | Carbs: 0g | Protein: 23.68g
Other sizes:
100 g - 230kcal
, 1 medium - 258kcal
, 1 large - 336kcal
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Nutrition Facts - Similar
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Fried Chicken Leg No Coating (Skin Eaten)
Per 1 small - Calories: 230kcal | Fat: 13.60g | Carbs: 0g | Protein: 25.13g
Other sizes:
100 g - 250kcal
, 1 medium - 280kcal
, 1 large - 365kcal
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Nutrition Facts - Similar
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Stewed Chicken Leg
Per 1 small - Calories: 225kcal | Fat: 13.19g | Carbs: 0g | Protein: 24.69g
Other sizes:
1 medium - 272kcal
, 100 g - 218kcal
, 1 oz of boneless - 62kcal
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Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Fryer-Roasters)
Per 1 unit - Calories: 117kcal | Fat: 3.53g | Carbs: 0.00g | Protein: 19.93g
Other sizes:
1 leg, bone removed - 412kcal
, 1 oz - 33kcal
, 100 g - 118kcal
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Nutrition Facts - Similar
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Fried Chicken Leg No Coating (Skin Not Eaten)
Per 1 medium - Calories: 193kcal | Fat: 8.71g | Carbs: 0g | Protein: 26.94g
Other sizes:
100 g - 205kcal
, 1 small - 166kcal
, 1 large - 262kcal
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Nutrition Facts - Similar
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Roasted Broiled or Baked Chicken Leg
Per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Protein: 24.20g
Other sizes:
1 medium - 262kcal
, 100 g - 230kcal
, 1 oz, with bone of (yield after bone removed) - 46kcal
, more...
Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Cooked, Roasted)
Per 1 leg, bone removed - Calories: 1136kcal | Fat: 53.62g | Carbs: 0.00g | Protein: 152.17g
Other sizes:
100 g - 208kcal
, 1 oz - 59kcal
, 1 lb - 943kcal
, more...
Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Young Hen)
Per 1 unit - Calories: 159kcal | Fat: 7.88g | Carbs: 0.00g | Protein: 20.43g
Other sizes:
1 leg, bone removed - 991kcal
, 1 oz - 43kcal
, 1 lb - 685kcal
, more...
Nutrition Facts - Similar
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