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101 to 110 of 1000 for Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 170kcal | Fat: 9.67g | Carbs: 1.68g | Protein: 17.98g
Other sizes:
100 g - 254kcal
, 1 leg, bone removed - 284kcal
, 1 oz - 72kcal
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Nutrition Facts - Similar
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Stewed Chicken Leg (Skin Eaten)
Per 1 small - Calories: 225kcal | Fat: 13.19g | Carbs: 0g | Protein: 24.69g
Other sizes:
1 medium - 272kcal
, 100 g - 218kcal
, 1 large - 360kcal
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Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 429kcal | Fat: 14.16g | Carbs: 0.10g | Protein: 70.48g
Other sizes:
1 turkey - 3030kcal
, 1 oz - 48kcal
, 1 lb - 776kcal
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Nutrition Facts - Similar
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Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
Per 100 g - Calories: 120kcal | Fat: 2.20g | Carbs: 6.40g | Protein: 17.60g
Other sizes:
1 oz - 34kcal
, 1 box (net weight, 2.5 lb) - 1361kcal
, 1/4 box (net weight, 0.625 lb) - 341kcal
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Nutrition Facts - Similar
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Stewed Light or Dark Turkey Meat (Skin Eaten)
Per 1 thin slice - Calories: 24kcal | Fat: 0.87g | Carbs: 0g | Protein: 3.77g
Other sizes:
100 g - 171kcal
, 1 serving - 145kcal
, 1 medium slice - 48kcal
, more...
Nutrition Facts - Similar
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Smoked Light or Dark Turkey Meat (Skin Eaten)
Per 1 oz of boneless - Calories: 59kcal | Fat: 2.75g | Carbs: 0.00g | Protein: 7.97g
Other sizes:
1 thin slice - 29kcal
, 100 g - 208kcal
, 1 medium slice - 58kcal
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Nutrition Facts - Similar
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Chicken Leg (Skin Not Eaten)
Per 1 medium - Calories: 178kcal | Fat: 7.86g | Carbs: 0g | Protein: 25.19g
Other sizes:
100 g - 189kcal
, 1 small - 153kcal
, 1 large - 242kcal
, more...
Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Fryer-Roasters)
Per 100 g - Calories: 133kcal | Fat: 4.25g | Carbs: 0.05g | Protein: 22.15g
Other sizes:
1 turkey - 3205kcal
, 1 oz - 38kcal
, 1 lb - 603kcal
, more...
Nutrition Facts - Similar
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Duck Meat and Skin (Roasted, Cooked)
Per 1 cup of chopped or diced - Calories: 472kcal | Fat: 39.69g | Carbs: 0.00g | Protein: 26.59g
Other sizes:
100 g - 337kcal
, 1 oz - 96kcal
, 1/2 duck - 1287kcal
, more...
Nutrition Facts - Similar
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Goose Meat and Skin (Cooked, Roasted)
Per 100 g - Calories: 305kcal | Fat: 21.92g | Carbs: 0.00g | Protein: 25.16g
Other sizes:
1 oz - 86kcal
, 1 cup of chopped or diced - 427kcal
, 1 unit - 573kcal
, more...
Nutrition Facts - Similar
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