Food Search
101 to 110 of 2000 for Rotisserie Chicken (Skin Not Eaten)
Chicken Neck Meat and Skin (Broilers or Fryers)
Per 100 g - Calories: 297kcal | Fat: 26.24g | Carbs: 0.00g | Protein: 14.07g
Other sizes:
1 neck, bone removed - 148kcal
, 1 unit - 45kcal
, 1 oz - 84kcal
, more...
Nutrition Facts - Similar
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Roasted Turkey Drumstick (Skin Not Eaten)
Per 1 small - Calories: 215kcal | Fat: 8.31g | Carbs: 0g | Protein: 32.86g
Other sizes:
1 large - 479kcal
, 100 g - 185kcal
, 1 oz, with bone of (yield after bone and skin removed) - 35kcal
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Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers)
Per 1 thigh, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 120kcal | Fat: 8.69g | Carbs: 0.00g | Protein: 9.84g
Other sizes:
100 g - 211kcal
, 1 oz - 60kcal
, 1 thigh, bone removed - 198kcal
, more...
Nutrition Facts - Similar
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Cornish Game Hen (Skin Not Eaten)
Per 1 hen - Calories: 331kcal | Fat: 9.59g | Carbs: 0g | Protein: 57.77g
Other sizes:
100 g - 133kcal
, 1 oz, with bone of cooked - 21kcal
, 1 oz, with bone of cooked, without skin - 25kcal
, more...
Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 100 g - Calories: 232kcal | Fat: 14.74g | Carbs: 0.00g | Protein: 23.26g
Other sizes:
1 thigh, bone removed - 158kcal
, 1 oz - 66kcal
, more...
Nutrition Facts - Similar
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Fried Chicken No Coating (Skin Eaten)
Per 100 g - Calories: 260kcal | Fat: 15.35g | Carbs: 0g | Protein: 28.62g
Other sizes:
1 thin slice - 18kcal
, 1 serving - 221kcal
, 1 medium piece - 161kcal
, more...
Nutrition Facts - Similar
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Chicken Neck Meat and Skin (Broilers or Fryers, Simmered, Cooked)
Per 1 unit - Calories: 27kcal | Fat: 1.99g | Carbs: 0.00g | Protein: 2.16g
Other sizes:
1 oz - 70kcal
, 1 neck, bone removed - 94kcal
, 100 g - 247kcal
, more...
Nutrition Facts - Similar
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Fried Chicken Drumstick No Coating (Skin Eaten)
Per 1 medium - Calories: 119kcal | Fat: 6.79g | Carbs: 0g | Protein: 13.60g
Other sizes:
100 g - 243kcal
, 1 large - 158kcal
, 1 small - 92kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 leg, bone removed - Calories: 275kcal | Fat: 16.15g | Carbs: 0.00g | Protein: 30.21g
Other sizes:
100 g - 220kcal
, 1 unit - 165kcal
, 1 oz - 62kcal
, more...
Nutrition Facts - Similar
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Fried Chicken Wing No Coating (Skin Eaten)
Per 1 small - Calories: 89kcal | Fat: 6.33g | Carbs: 0g | Protein: 7.56g
Other sizes:
100 g - 318kcal
, 1 medium - 102kcal
, 1 large - 137kcal
, more...
Nutrition Facts - Similar
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