Food Search
101 to 110 of 1000 for Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)
Turkey Wing Meat and Skin (Fryer-Roasters)
Per 1 unit - Calories: 57kcal | Fat: 2.78g | Carbs: 0.00g | Protein: 7.51g
Other sizes:
1 wing, bone removed - 204kcal
, 1 oz - 45kcal
, 1 lb - 721kcal
, more...
Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Young Hen)
Per 1 unit - Calories: 261kcal | Fat: 15.58g | Carbs: 0.00g | Protein: 28.35g
Other sizes:
1/2 turkey, bone and skin removed - 1639kcal
, 1 oz - 49kcal
, 1 lb - 780kcal
, more...
Nutrition Facts - Similar
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Turkey Back Meat and Skin (Young Hen)
Per 1 oz - Calories: 62kcal | Fat: 4.52g | Carbs: 0.00g | Protein: 4.96g
Other sizes:
1/2 back, bone removed - 650kcal
, 1 unit - 102kcal
, 1 lb - 989kcal
, more...
Nutrition Facts - Similar
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Turkey Leg Meat and Skin (Young Hen)
Per 1 unit - Calories: 159kcal | Fat: 7.88g | Carbs: 0.00g | Protein: 20.43g
Other sizes:
1 leg, bone removed - 991kcal
, 1 oz - 43kcal
, 1 lb - 685kcal
, more...
Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Young Tom)
Per 1 unit - Calories: 231kcal | Fat: 11.99g | Carbs: 0.00g | Protein: 28.96g
Other sizes:
1/2 turkey, bone removed - 2672kcal
, 1 oz - 43kcal
, 1 lb - 689kcal
, more...
Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Young Tom)
Per 1 unit - Calories: 56kcal | Fat: 3.37g | Carbs: 0.00g | Protein: 6.14g
Other sizes:
1 wing, bone removed - 654kcal
, 1 oz - 53kcal
, 1 lb - 853kcal
, more...
Nutrition Facts - Similar
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Meat and Cheese Turnover
Per 1 turnover - Calories: 358kcal | Fat: 23.72g | Carbs: 24.71g | Protein: 11.00g
Other sizes:
1 serving - 358kcal
, 1 cubic inch - 43kcal
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Nutrition Facts - Similar
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Meat and Bean Turnover
Per 1 turnover - Calories: 305kcal | Fat: 18.70g | Carbs: 22.80g | Protein: 10.98g
Other sizes:
100 g - 347kcal
, 1 serving - 305kcal
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Nutrition Facts - Similar
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Eggplant and Meat Casserole
Per 1 moussaka (8" square) - Calories: 1318kcal | Fat: 85.92g | Carbs: 64.87g | Protein: 69.27g
Other sizes:
100 g - 144kcal
, 1 piece - 124kcal
, 1 cup - 292kcal
, more...
Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 79kcal | Fat: 4.38g | Carbs: 2.69g | Protein: 6.68g
Other sizes:
100 g - 277kcal
, 1 unit - 313kcal
, 1/2 chicken, bone removed - 521kcal
, more...
Nutrition Facts - Similar
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