Food database and calorie counter  

Meijer

Pork Loin Filet

Nutrition Facts
Serving Size 4 oz (112 g)
Amount Per Serving
Calories
150
 
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
-
Total Carbohydrate
3.00g
1%
Dietary Fiber
0.0g
0%
Sugars
-
Protein
21.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 01 Oct 14 04:53 PM
8%
of RDI*
(150 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (36%)
 
Protein (56%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
150
Fat
6g
Carbs
3g
Protein
21g
There are 150 calories in 4 oz (112 g) of Meijer Pork Loin Filet.
Calorie breakdown: 36% fat, 8% carbs, 56% protein.

Related Pork from Meijer:

Pork Chop
Original Pork Sausage Roll
Porketta Pork Tenderloin Roast
Chili Lime Pork Rinds
Pork Rinds
Pork Lion Back Ribs
  find more meijer pork products

More Products from Meijer:

Tater Tots
1% Cottage Cheese
Summer Sausage Slices
Honeycrisp Apples
Light Mayo
  view all meijer products

Other Types of Pork:

Pork
Pork Roast
Pork Spareribs
Pork Loin (Tenderloin)
Pork Chop
Ground Pork
  view more pork nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, fatsecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2025 fatsecret. All rights reserved.