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Jack in the Box

Steak & Egg Burrito with Salsa

Nutrition Facts
Serving Size 1 serving (333 g)
Amount Per Serving
Calories
800
 
% Daily Values*
Total Fat
50.00g
64%
Saturated Fat
20.000g
100%
Trans Fat
0.500g
Cholesterol
460mg
153%
Sodium
1700mg
74%
Total Carbohydrate
58.00g
21%
Dietary Fiber
4.0g
14%
Sugars
6.00g
Protein
33.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
400mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 24 Jul 25 02:03 AM
40%
of RDI*
(800 calories)
40% of RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (55%)
 
Protein (16%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
800
Fat
50g
Carbs
58g
Protein
33g
There are 800 calories in 1 serving (333 g) of Jack in the Box Steak & Egg Burrito with Salsa.
Calorie breakdown: 55% fat, 29% carbs, 16% protein.

Related Steak from Jack in the Box:

Steak & Egg Burrito without Salsa

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