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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
294
 
% Daily Values*
Total Fat
12.41g
16%
Saturated Fat
1.237g
6%
Trans Fat
0g
Polyunsaturated Fat
3.92g
Monounsaturated Fat
6.347g
Cholesterol
0mg
0%
Sodium
659mg
29%
Total Carbohydrate
36.36g
13%
Dietary Fiber
3.3g
12%
Sugars
3.56g
Protein
10.09g
Vitamin D
-
Calcium
95mg
7%
Iron
2.98mg
17%
Potassium
245mg
5%
Vitamin A
159mcg
18%
Vitamin C
4.5mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 15 Aug 22 09:17 PM
15%
of RDI*
(294 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (38%)
 
Protein (14%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
294
Fat
12.41g
Carbs
36.36g
Protein
10.09g
There are 294 calories in 100 grams of Vegetable Cutlet.
Calorie breakdown: 38% fat, 49% carbs, 14% protein.

Other Common Serving Sizes:

Serving Size Calories
1 piece 147
100 g 294

Related Types of Mixed Vegetables:

Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Solids and Liquids, Canned)
Mixed Vegetables (Drained Solids, Canned)
Mixed Vegetables (Frozen)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
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Other Related Foods
Vegetables

See Also:

You searched for "Vegetable Cutlet". Did you mean:
Pork Steak or Cutlet (Lean Only Eaten)
Fried Pork Steak or Cutlet
Vegetable Macaroni
Veal Cutlet or Steak (Lean Only Eaten)
Turkey Cutlet
  view more results
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