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Nutrition Facts
Serving Size 1 oz of boneless
Amount Per Serving
Calories
71
 
% Daily Values*
Total Fat
5.38g
7%
Saturated Fat
1.797g
9%
Trans Fat
-
Polyunsaturated Fat
0.19g
Monounsaturated Fat
2.614g
Cholesterol
28mg
9%
Sodium
321mg
14%
Total Carbohydrate
0.13g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.15g
Vitamin D
-
Calcium
2mg
0%
Iron
0.53mg
3%
Potassium
41mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(71 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (70%)
 
Protein (30%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
71
Fat
5.38g
Carbs
0.13g
Protein
5.15g
There are 71 calories in 1 ounce of boneless Corned Beef (Lean and Fat Eaten).
Calorie breakdown: 70% fat, 1% carbs, 30% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz boneless (yield after cooking) 40
1 cubic inch boneless 43
1 thin slice (approx 4-1/2" x 2-1/2" x 1/8") 53
1 oz boneless 71
1 medium slice (approx 4-1/2" x 2-1/2" x 1/4") 105
1 thick slice (approx 4-1/2" x 2-1/2" x 3/8") 158
100 g 251
1 cup diced 336

Related Types of Corned Beef:

Corned Beef Spread
Corned Beef
Corned Beef Brisket (Cured, Cooked)
Corned Beef (Lean Only Eaten)
Corned Beef (Cured, Canned)
Corned Beef Brisket (Cured)
  view more corned beef nutritional info

Related Types of Beef:

Beef Steak
Lean Ground Beef
Beef
Roast Beef
Ground Beef (Cooked)
  view more beef nutritional info

See Also:

Beef Steak (Lean and Fat Eaten)
Braised Beef Steak (Lean and Fat Eaten)
Beef Shortribs (Lean Only Eaten)
Beef Stew Meat (Lean and Fat Eaten)
Puerto Rican Style Stewed Corned Beef ("Corned Beef" Guisado)
  view more results
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