Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
31
 
% Daily Values*
Total Fat
0.72g
1%
Saturated Fat
0.178g
1%
Trans Fat
-
Polyunsaturated Fat
0.181g
Monounsaturated Fat
0.231g
Cholesterol
9mg
3%
Sodium
62mg
3%
Total Carbohydrate
3.59g
1%
Dietary Fiber
0.4g
2%
Sugars
0.29g
Protein
2.54g
Vitamin D
-
Calcium
5mg
0%
Iron
0.31mg
2%
Potassium
37mg
1%
Vitamin A
28mcg
3%
Vitamin C
2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(31 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (21%)
 
Protein (33%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
31
Fat
0.72g
Carbs
3.59g
Protein
2.54g
There are 31 calories in 1 ounce of Chicken or Turkey, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Calorie breakdown: 21% fat, 46% carbs, 33% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 31
100 g 110
1 cup 178

Related Types of Chicken:

Chicken Thigh
Chicken Wing
Chicken Breast
Chicken
Chicken (Skin Not Eaten)
Chicken Drumstick
  view more chicken nutritional info

See Also:

Chicken or Turkey, Noodles and Vegetables in Cheese Sauce (Mixture)
Chicken or Turkey and Vegetables in Gravy (Mixture)
Chicken or Turkey, Noodles and Vegetables in Gravy (Mixture)
Chicken or Turkey, Noodles and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey and Noodles with Gravy (Mixture)
  view more results
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