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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    180 
    
      
    % Daily Values* 
    
    Total Fat 
    4.8g 
    6% 
    
    
    Saturated Fat 
    2.364g 
    12% 
    
    
    Trans Fat 
    - 
    
    
        Polyunsaturated Fat 
        0.213g 
        
    
        Monounsaturated Fat 
        1.989g 
        
    
    Cholesterol 
    14mg 
    5% 
    
    
    Sodium 
    802mg 
    35% 
    
    Total Carbohydrate 
    23.21g 
    8% 
    
    
    Dietary Fiber 
    1.4g 
    5% 
    
    
    Sugars 
    1.8g 
    
    
    Protein 
    11.33g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    31mg 
    2% 
    
    
    Iron 
    2.38mg 
    13% 
    
    
    Potassium 
    317mg 
    7% 
    
        
        Vitamin A 
        120mcg 
        13% 
    
        
        Vitamin C 
        6.5mg 
        7% 
    
    
    
 
						
                        
                            Last updated: 21 Aug 07 07:33 AM 
                            
	                        
	                        
	                     
						
	
		
			
				| 
					 
						9%
					 
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					 of RDI* 
					(180 calories) 
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				| 
					 
						Calorie Breakdown:
					 
					
						  Carbohydrate (51%)
						   Fat (24%)
						   Protein (25%)
					  
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								* Based on a RDI of 2000 calories 
								
							 
						
						 
							
                         Photos
						
							
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							Nutrition summary:
							
								
									| 
										 Calories 
										180 
									 | 
									 | 
									
										 Fat 
										4.8g 
									 | 
									 | 
									
										 Carbs 
										23.21g 
									 | 
									 | 
									
										 Protein 
										11.33g 
									 | 
								 
							 
							
								
								
									| There are 180 calories in 1 cup of Chunky Style Beef Vegetable Stew Type Soup with Rice. | 
								 
								
								
									| Calorie breakdown: 24% fat, 51% carbs, 25% protein. | 
								 
							 
						 
						
									Other Common Serving Sizes:
									
							
											Related Types of Stews:
											
									
											Related Types of Soups:
											
									
								See Also:
								
								
								
								
							
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