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									Cooked Yellow String Beans (from Fresh, Fat Added in Cooking)
								 
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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    77 
    
      
    % Daily Values* 
    
    Total Fat 
    4.03g 
    5% 
    
    
    Saturated Fat 
    0.771g 
    4% 
    
    
    Trans Fat 
    - 
    
    
        Polyunsaturated Fat 
        1.261g 
        
    
        Monounsaturated Fat 
        1.754g 
        
    
    Cholesterol 
    0mg 
    0% 
    
    
    Sodium 
    404mg 
    18% 
    
    Total Carbohydrate 
    9.89g 
    4% 
    
    
    Dietary Fiber 
    4.2g 
    15% 
    
    
    Sugars 
    1.92g 
    
    
    Protein 
    2.37g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    57mg 
    4% 
    
    
    Iron 
    1.6mg 
    9% 
    
    
    Potassium 
    373mg 
    8% 
    
        
        Vitamin A 
        43mcg 
        5% 
    
        
        Vitamin C 
        12.1mg 
        13% 
    
    
    
 
						
								
									Note: 
									Includes: wax beans
								 
							
                        
                            Last updated: 21 Aug 07 07:33 AM 
                            
	                        
	                        
	                     
						
							
	
		
			
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						Calorie Breakdown:
					 
					
						  Carbohydrate (46%)
						   Fat (43%)
						   Protein (11%)
					  
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								* Based on a RDI of 2000 calories 
								
							 
						
						 
							
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							Nutrition summary:
							
								
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										 Calories 
										77 
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										 Fat 
										4.03g 
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										 Carbs 
										9.89g 
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										 Protein 
										2.37g 
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									| There are 77 calories in 1 cup of Cooked Yellow String Beans (from Fresh, Fat Added in Cooking). | 
								 
								
								
									| Calorie breakdown: 43% fat, 46% carbs, 11% protein. | 
								 
							 
						 
						
									Common Serving Sizes:
									
							
											Related Types of Beans:
											
									
								See Also:
								
								
								
								
							
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