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Chicken of the Sea

Salmon Steak in Mandarin Orange Glaze

Nutrition Facts
Serving Size 1 pouch (5.25 oz)
Amount Per Serving
Calories
170
 
% Daily Values*
Total Fat
1.50g
2%
Saturated Fat
0.500g
3%
Trans Fat
0.000g
Cholesterol
40mg
13%
Sodium
470mg
20%
Total Carbohydrate
14.00g
5%
Dietary Fiber
0.0g
0%
Sugars
12.00g
Protein
25.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 19 Jul 11 01:02 PM
8%
of RDI*
(170 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (33%)
 
Fat (8%)
 
Protein (59%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
170
Fat
1.5g
Carbs
14g
Protein
25g
There are 170 calories in 1 pouch (5.25 oz) of Chicken of the Sea Salmon Steak in Mandarin Orange Glaze.
Calorie breakdown: 8% fat, 33% carbs, 59% protein.

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Related Steak from Chicken of the Sea:

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Related Fish from Chicken of the Sea:

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Other Types of Salmon:

Atlantic Salmon (Farmed)
Wild Atlantic Salmon
Canned Salmon
Salmon
Pink Salmon
Baked or Broiled Salmon
  view more salmon nutritional info

Other Types of Steak:

Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
  view more steak nutritional info
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