Food database and calorie counter

Birds Eye

Steamfresh Lightly Sauced Pasta Rigatoni & Vegetables with Tomato Parmesan Sauce

Nutrition Facts

Serving Size

2 cups frozen (181 g)

Amount Per Serving

Calories

220

% Daily Values*

Total Fat

5.00g

Saturated Fat

1.500g

Trans Fat

0.000g

Polyunsaturated Fat

0.000g

Monounsaturated Fat

0.000g

Cholesterol

0mg

Sodium

400mg

17%

Total Carbohydrate

35.00g

13%

Dietary Fiber

2.0g

Sugars

6.00g

Protein

7.00g

Vitamin D

Calcium

Iron

Potassium

0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Last updated: 27 Jun 11 04:34 PM

Source: fatsecret Platform API

11%

of RDI*

(220 calories)

Calorie Breakdown:

Carbohydrate (66%)

Fat (21%)

Protein (13%)

* Based on a RDI of 2000 calories

What is my Recommended Daily Intake (RDI)?

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Nutrition summary:

Calories

220

Fat

Carbs

35g

Protein

There are 220 calories in 2 cups frozen (181 g) of Birds Eye Steamfresh Lightly Sauced Pasta Rigatoni & Vegetables with Tomato Parmesan Sauce.

Calorie breakdown: 21% fat, 66% carbs, 13% protein.

Related Pasta from Birds Eye:

Steamfresh Lightly Sauced Pasta & Broccoli with Cheese Sauce
Steamfresh Lightly Sauced Pasta Penne & Vegetables with Alfredo Sauce (306g)
Pasta & Peas with a Parmesan Cheese Sauce
Veggie Pasta Rotini Marinara
Chicken Alfredo Pasta
Zucchini Lentil Pasta with Cheddar Sauce
	find more birds eye pasta products

Related Vegetables from Birds Eye:

Stir-fry Vegetables
Steamfresh Tuscan Vegetables
Steamfresh Mediterranean Vegetables with Primavera Sauce
Steamfresh Meals for Two Asian Style Chicken Vegetable Medley with Fresh Frozen Vegetables
Broccoli Florets
Teriyaki Stir-fry Vegetables
	find more birds eye vegetables products

Other Types of Pasta:

Meatless Pasta with Tomato Sauce
Pasta with Meat Sauce
Whole Wheat Spaghetti
Spaghetti
Lasagna with Meat
Macaroni
	view more pasta nutritional info

Other Types of Vegetables:

Spinach
Onions
Red Tomatoes
Mushrooms
Carrots
Lettuce
	view more vegetables nutritional info

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