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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
272
 
% Daily Values*
Total Fat
9.09g
12%
Saturated Fat
3.393g
17%
Trans Fat
0.028g
Polyunsaturated Fat
0.991g
Monounsaturated Fat
4.024g
Cholesterol
76mg
25%
Sodium
157mg
7%
Total Carbohydrate
11.02g
4%
Dietary Fiber
2.9g
10%
Sugars
3.46g
Protein
31.38g
Vitamin D
-
Calcium
104mg
8%
Iron
3.79mg
21%
Potassium
663mg
14%
Vitamin A
86mcg
10%
Vitamin C
10.8mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Cream sauce made with Dijon mustard and sour cream works fabulously with chicken breasts and asparagus.
Last updated: 02 Nov 08 06:16 AM
14%
of RDI*
(272 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (33%)
 
Protein (50%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
272
Fat
9.09g
Carbs
11.03g
Protein
31.38g
There are 272 calories in 1 serving of Chicken and Asparagus with Cream Dijon Sauce.
Calorie breakdown: 33% fat, 18% carbs, 50% protein.

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Ingredients in this Recipe:

4 oz reduced fat sour cream
1 dash ground pepper
1 1/2 tsps or 1 packet Dijon mustard
1 dash salt
1 tbsp olive oil
5 g tarragon
2 cloves garlic, finely minced
1 medium onion, finely diced
4 fl oz dry white wine
1 lb asparagus
454 g chicken breast
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