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Recipe by member: panza

Garlic Artichoke

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
164
 
% Daily Values*
Total Fat
11.71g
15%
Saturated Fat
7.335g
37%
Trans Fat
-
Polyunsaturated Fat
0.518g
Monounsaturated Fat
2.989g
Cholesterol
30mg
10%
Sodium
784mg
34%
Total Carbohydrate
13.96g
5%
Dietary Fiber
6.9g
25%
Sugars
0.02g
Protein
4.4g
Vitamin D
0mcg
1%
Calcium
63mg
5%
Iron
1.67mg
9%
Potassium
483mg
10%
Vitamin A
108mcg
12%
Vitamin C
15.4mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
How to cook and eat tasty artichokes.
Last updated: 28 Apr 08 05:43 PM
8%
of RDI*
(164 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (59%)
 
Protein (10%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
164
Fat
11.71g
Carbs
13.96g
Protein
4.4g
There are 164 calories in 1 serving of Garlic Artichoke.
Calorie breakdown: 59% fat, 31% carbs, 10% protein.

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Ingredients in this Recipe:

4 medium artichoke
57 g butter
2 cloves garlic
1 tsp salt
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