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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
219
 
% Daily Values*
Total Fat
17.33g
22%
Saturated Fat
5.059g
25%
Trans Fat
0g
Polyunsaturated Fat
3.416g
Monounsaturated Fat
7.378g
Cholesterol
107mg
36%
Sodium
213mg
9%
Total Carbohydrate
7.24g
3%
Dietary Fiber
2g
7%
Sugars
2.69g
Protein
10.01g
Vitamin D
-
Calcium
54mg
4%
Iron
1.19mg
7%
Potassium
263mg
6%
Vitamin A
142mcg
16%
Vitamin C
40.6mg
45%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Enriching soup with bone broth.
Last updated: 19 Aug 18 10:31 PM
11%
of RDI*
(219 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (69%)
 
Protein (18%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
219
Fat
17.33g
Carbs
7.24g
Protein
10.01g
There are 219 calories in 1 serving of Bone Broth Veggie Egg Drop Soup.
Calorie breakdown: 69% fat, 13% carbs, 18% protein.

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Ingredients in this Recipe:

102 g Chicken Fat
3 large Eggs
2 cups Baby Spinach
1 tbsp Dehydrated Onion
0.3 cup chopped Carrots
0.2 cup Parsley
2 cups chopped Broccoli
1 cup chopped Zucchini
2 cups chopped Green Cabbage
2 1/2 servings Kettle & Fire Chicken Bone Broth
2 servings Kettle & Fire Beef Bone Broth
2 servings Augason Farms Dehydrated Diced Red & Green Bell Peppers
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