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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
482
 
% Daily Values*
Total Fat
43.2g
55%
Saturated Fat
25.611g
128%
Trans Fat
0g
Polyunsaturated Fat
2.051g
Monounsaturated Fat
12.795g
Cholesterol
322mg
107%
Sodium
352mg
15%
Total Carbohydrate
9.8g
4%
Dietary Fiber
2.4g
9%
Sugars
3.5g
Protein
15.68g
Vitamin D
0mcg
0%
Calcium
311mg
24%
Iron
1.68mg
9%
Potassium
433mg
9%
Vitamin A
707mcg
79%
Vitamin C
40.6mg
45%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A low carb style frittata full of veggies.
Last updated: 07 Apr 11 07:18 AM
24%
of RDI*
(482 calories)
24% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (79%)
 
Protein (13%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
482
Fat
43.2g
Carbs
9.8g
Protein
15.68g
There are 482 calories in 1 serving of Cheese & Vegetable Frittata.
Calorie breakdown: 79% fat, 8% carbs, 13% protein.

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Ingredients in this Recipe:

0.2 cup water
0.8 cup shredded cheddar cheese
1 oz peppers
1 dash pepper
1 dash salt
1 cup spinach
1 cup cauliflower
0.2 cup chopped onion
0.3 cup beans
1 cup cream
2 jumbo eggs
1/2 cup chopped carrots
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