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Recipe by member: sararay

Pumpkin Pie

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
154
 
% Daily Values*
Total Fat
13.05g
17%
Saturated Fat
7.712g
39%
Trans Fat
-
Polyunsaturated Fat
0.618g
Monounsaturated Fat
3.859g
Cholesterol
90mg
30%
Sodium
183mg
8%
Total Carbohydrate
7.31g
3%
Dietary Fiber
1.7g
6%
Sugars
3.06g
Protein
3.17g
Vitamin D
0mcg
2%
Calcium
59mg
5%
Iron
1.09mg
6%
Potassium
168mg
4%
Vitamin A
536mcg
60%
Vitamin C
2.6mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
With no crust or sugar this is a rich guilt-free dessert.
Last updated: 04 Oct 11 10:16 PM
8%
of RDI*
(154 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (18%)
 
Fat (74%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
154
Fat
13.05g
Carbs
7.31g
Protein
3.17g
There are 154 calories in 1 serving of Pumpkin Pie.
Calorie breakdown: 74% fat, 18% carbs, 8% protein.

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Ingredients in this Recipe:

12 oz heavy whipping cream (1 1/4 cup)
288 g sour cream
4 large eggs
2 tsps ground cinnamon
1/2 tsp ground cloves
1 tsp ground ginger
1 tsp salt
24 servings 1 packet Splenda
29 oz pumpkin
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