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    Nutrition Facts 
    
    
    
    
        Amount Per Serving 
        Calories 
     
    187 
    
      
    % Daily Values* 
    
    Total Fat 
    1.36g 
    2% 
    
    
    Saturated Fat 
    0.209g 
    1% 
    
    
    Trans Fat 
    - 
    
    
        Polyunsaturated Fat 
        0.226g 
        
    
        Monounsaturated Fat 
        0.831g 
        
    
    Cholesterol 
    0mg 
    0% 
    
    
    Sodium 
    482mg 
    21% 
    
    Total Carbohydrate 
    38.74g 
    14% 
    
    
    Dietary Fiber 
    3g 
    11% 
    
    
    Sugars 
    1.36g 
    
    
    Protein 
    4.62g 
    
    
    Vitamin D 
    - 
    
    
    
    Calcium 
    30mg 
    2% 
    
    
    Iron 
    2.04mg 
    11% 
    
    
    Potassium 
    898mg 
    19% 
    
        
        Vitamin A 
        10mcg 
        1% 
    
        
        Vitamin C 
        42.2mg 
        47% 
    
    
    
 
						
								
									Note: 
									Roasted potatoes coated with a delicious Dijon sauce.
								 
							
                        
                            Last updated: 02 Jun 09 08:31 AM 
                            
	                        
	                        
	                     
						
	
		
			
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						9%
					 
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					 of RDI* 
					(187 calories) 
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						Calorie Breakdown:
					 
					
						  Carbohydrate (83%)
						   Fat (7%)
						   Protein (10%)
					  
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								* Based on a RDI of 2000 calories 
								
							 
						
						 
						
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							Nutrition summary:
							
								
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										 Calories 
										187 
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										 Fat 
										1.36g 
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										 Carbs 
										38.75g 
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										 Protein 
										4.63g 
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									| There are 187 calories in 1 serving of Dijon Roasted Potatoes. | 
								 
								
								
									| Calorie breakdown: 7% fat, 83% carbs, 10% protein. | 
								 
							 
						 
						
								Related Foods:
								
								
								
								
							
								Ingredients in this Recipe:
								
									
										
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											6 servings grey poupon
											
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											0.8 tsp Paprika
											
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											0.2 tsp Black Pepper
											
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											0.2 tsp leaves Dried Thyme
											
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											1/2 tsp Salt
											
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											1 tsp Olive Oil
											
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											5 small Potatoes
											
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