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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
225
 
% Daily Values*
Total Fat
12.1g
16%
Saturated Fat
5.64g
28%
Trans Fat
0g
Polyunsaturated Fat
1.177g
Monounsaturated Fat
4.564g
Cholesterol
180mg
60%
Sodium
629mg
27%
Total Carbohydrate
13.7g
5%
Dietary Fiber
3.2g
12%
Sugars
4.5g
Protein
17.08g
Vitamin D
0mcg
1%
Calcium
254mg
20%
Iron
1.97mg
11%
Potassium
350mg
7%
Vitamin A
209mcg
23%
Vitamin C
46mg
51%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A super yummy, healthy veggie frittata casserole.
Last updated: 07 Sep 10 08:16 PM
11%
of RDI*
(225 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (24%)
 
Fat (47%)
 
Protein (29%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
225
Fat
12.1g
Carbs
13.7g
Protein
17.08g
There are 225 calories in 1 serving of Vegetable Frittata Casserole.
Calorie breakdown: 47% fat, 24% carbs, 29% protein.

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Ingredients in this Recipe:

1 serving season salt
1 serving garlic salt
1 tsp pepper
0.2 cup nonfat milk
1 oz grated parmesan cheese
1/2 cup crumbled feta cheese
5 strips yellow pepper
0.2 cup chopped red pepper
1 ear, medium Yellow Sweet Corn
0.2 cup chopped onion
3 cups spinach
1 cup chopped zucchini
100 g Artichoke Hearts in Oil
3 large egg yolks
7 large egg whites
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